DCS BGA26-BQ manual GAS Requirements, Total GAS Consumption of the Grill with ALL Burners on HI

*Installation must conform with local codes or with the National Fuel Gas Code ANSI Z223.1

FIG.01 Natural Gas (26BQR Shown)

GAS REQUIREMENTS

Verify the type of gas supply to be used,
either natural or LP, and make sure the
marking on the appliance rating plate
agrees with that of the supply. The rating
plate is located on the inside back wall of		Bottom of unit
the Grill. Never connect an unregulated	Coupling
gas line to the appliance.		Threading compound
	1/2 NPT	must be resistant to LP gas
An installer supplied gas shut-off valve	Close
	NIpple
must be installed in an easily accessible	Regulator
location. All installer supplied parts must	4.0" W.C.	1/2 NPT
		Close
conform to local codes, or in the absence	Adapter 1/2 NPT	NIpple
of local codes, with the National Electrical	to 3/8 flare fitting
		Installer supplied shut-off
Code, ANSI/NFPA 70-1990, and the
	Do not put threading	valve must be easily
		accessible*
National Fuel Gas Code, ANSI Z223.1-	compound on these
	threads
1988.

All pipe sealants must be an approved type and resistant to the actions of LP gases. Never use pipe sealant on flare fittings. All gas connections should be

made by a competent technician and in accordance with local codes and ordinances. In the absence of local codes, the installation must comply with the national fuel gas code ANSI Z223.1-1988. Gas conversion kits are available from the factory. When ordering gas conversion kits have the model number, and the type of gas (natural or LP) from your grill.

TOTAL GAS CONSUMPTION OF THE GRILL WITH ALL BURNERS ON HI:

BGA26-BQ - 33,000 Btu/hr

The appliance and its individual shut-off valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 PSIG (3.5 kPa.). The appliance must be isolated from the gas supply piping system by closing its individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 PSIG (3.5 kPa.). The installation of this appliance must conform with local codes or, in the absence of local codes, with the national fuel gas code, ANSI Z223.1a-1988. Installation in Canada must be in accordance with the Standard Can1-b149.1 and/or .2 (installation code for gas burning appliances and equipment) and local codes.

NATURAL GAS HOOK UP:

Connection: 1/2" NPT male with 3/8" flare adapter. Operating pressure: 4.0" W.C.

Supply pressure: 5" to 14" water column. If in excess of 14" W.C. a step down regulator is required. Check with your local gas utility company or with local codes for instructions on installing gas supply lines. Be sure to check on type and size of run, and how deep to bury the line. If the gas line is too small, the grill will not function properly. Any joint sealant used must be an approved type and be resistive to the actions of LP gases.

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