damage the appliance.

Never use more than one level

measure or it could dirty the inside of the machine or block the funnel.

Please note:

If you use pre-ground coffee, you can only make one cup of coffee at a time.

1.Turn the coffee taste selection knob to the position.

2.Make sure the funnel is not blocked, then add one level measure of pre-ground coffee (fig. 13).

3.Place a cup under the coffee spouts.

4.Press the 1 cup coffee button (fig. 11). To deactivate the pre-ground coffee function, turn the knob to one of the other positions.

Please note:

A few seconds may elapse between energy sa- ving mode and delivery of the first coffee.

MAKING CAPPUCCINO

Important! Danger of burns

During preparation, steam is given off. Take care to avoid scalds.

1.When preparing cappuccino, make the cof- fee in a large cup;

2.Fill a container with about 100 grams of milk for each cappuccino to be made. In choosing the size of the container, bear in mind that the milk doubles or triples in volume;

Please note:

For a richer denser froth, use skimmed or partially skimmed milk at refrigerator tempe- rature (about 5°C).

To avoid milk with poor froth or large bub- bles, always clean the cappuccino maker as described in the section “Cleaning the cap- puccino maker”.

3. Press the button. The corresponding light flashes, indicating that the appliance is heating up;

5.Turn the cappuccino maker outwards and immerse in the milk container (fig. 13);

6.Turn the steam knob to the I position. Ste- am is delivered from the cappuccino maker, giving the milk a creamy frothy appearance and making it more voluminous;

7.For a creamier froth, rotate the container with slow movements in an upward direc- tion. (You should not discharge steam for more than 3 minutes at a time);

8.When you have obtained the required froth, stop steam delivery by turning the steam knob back to the 0 position.

Important! Danger of burns

Stop steam delivery before removing the container with the frothed milk to avoid burns caused by splashes of boiling milk.

9.Add the milk froth to the cup of coffee prepared previously. The cappuccino is ready. Sweeten to taste and, if desired, sprinkle the froth with a little cocoa powder.

Please note:

If immediately after making cappuccino and deactivating the steam function by pressing

the steam button you press the or

button because you want to make another coffee, the coffee maker will be too

hot (the and lights flash to in- dicate an unsuitable temperature). You must wait about ten minutes for the appliance too cool down sufficiently.

To cool it down more quickly, after deactiva- ting the steam function, open the steam knob and let the water flow out of the cappuccino maker into a container until the lights

and stop flashing.

Cleaning the cappuccino maker after use. Clean the cappuccino maker each time you use it to avoid the build-up of milk residues or blocka- ges.

Important! Danger of burns

When cleaning the cappuccino maker, a little hot water is delivered.

Avoid contact with splashes of water.

1.Deliver a little water for a few seconds by ro- tating the steam knob to the I position. Then turn the steam knob to the 0 position to stop the flow of hot water.

12

Page 14
Image 14
DeLonghi ESAM2600, ESAM2800, ESAM 2200 manual Making Cappuccino, Steam button you press the or, Stop flashing