Operating Instructions

Selecting the Wash Programme (Programme Table)

Choose the most suitable wash programme with the aid of this table:

Type of Dishes

Dinner Service and

 

 

 

Coffee Service

Dishes without Pans

and Dessert

 

Cooking Utensils

 

 

 

 

 

Dishes

 

 

 

 

 

 

In Addition

 

-

with non temper-

-

 

with non temper-

 

 

ature resistant

 

ature resistant

 

 

 

dishes

 

 

dishes

Type of Soiling

heavily

• average

• just used,

• average to

 

 

soiled

soiled

average to

slightly

 

dried on left-

 

slightly soiled

soiled

 

 

overs, particu-

 

particularly suitable

 

 

 

 

 

 

 

larly egg white

 

 

 

 

and thickeners

when concentrated detergents are used.

Suitable

 

INTENSIV

NORMAL

30 MIN 1

ECO 50° 2

 

Programme:

 

CARE 70°

65°

 

 

 

 

Programme

Pre wash

Pre wash

-

 

Pre wash

Sequence 3

Main wash

Main wash

Main wash

 

Main wash

 

2x Rinsing

Rinsing

-

 

Rinsing

 

Final rinse

Final rinse

Final rinse

 

Final rinse

 

Drying

Drying

-

 

Drying

Consumption

 

￿

￿

￿

 

￿

Figures: 4

 

 

 

 

 

 

 

 

Duration 5

120 - 130 min.

90 - 100 min.

30 min.

 

130 - 150 min.

Energy

1.80 - 2.00 kWh

1.20 - 1.40 kWh

0.8 kWh

 

0.95 - 1.05 kWh

Water

22 - 24 litres

17 - 19 litres

9 litres

 

14 - 16 litres

 

 

 

 

 

 

 

1)This programme is not suitable when left-overs have dried on.

2)Test programme for test institutes

3)Noise levels vary at different stages of the wash programme as at some programme stages the dishes are washed more energetically so that they will be cleaned more thoroughly.

4)The consumption figures were determined under standard conditions. They are intended as a guide only and depend on the loading. For this reason figures may vary in practice.

5)When the hardness setting is electronically adjusted to 10, the length of the dishwash- ing cycle may be slightly longer.

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