Switching Off the Appliance
When the appliance is not in use for long periods, disconnect from the electricity supply, empty all foods and clean the appliance, leaving the door open to prevent unpleasant smells.
Freezing and Storing Frozen Food
It is important that fresh food placed in the freezer is frozen quickly and that the food already in the freezer is heated as little as possible.
If more than
1.Push the fast freeze switch (d) to the right
2.Place the food in the freezing compartment and leave the 'fast freeze' switch on for a further 24 hours.
3.Then push the fast freezer switch again (the yellow light will go out and the switch turns to its original position).
4.The freezing tray is suitable for freezing smaller fruits (raspberry, strawberry, currant, etc.). Fruits should be put on the tray in thin layers without packaging. After freezing they can be packed and sorted out then placed into the storing compartments.
If the 'fast freeze' switch is accidentally left on, the freezer will not be damaged, but energy will be wasted.
Frozen Food Storage
When first starting the freezer or if the freezer has been out of use for some time, we advise you to run your appliance for at least 2 hours with the 'fast freeze' switch on before storing frozen food.
Do not exceed the storage period indicated by the manufacturer.
Do not open the door frequently or leave it open longer than is necessary.
Important
Do not put carbonated liquids in the freezer. Ice lollies, if consumed immediately after removal from the freezer can cause a low temperature skin burn. Do not remove items from the freezer if your hands are damp/wet, as this could cause skin abrasions or frost/freezer burns. In the event of a power cut the food in the freezer will not be affected if the power cut is short and the freezer is full. Do not open the lid. Should the food begin to thaw it must be consumed quickly and must not be refrozen.
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