Operating Instructions
28
Table: Desserts 1)Pre-heat oven.
The figures printed in bold indicate the best oven function and temperature to
use in each case.
Select the lower temperature to start with, then select the higher one only if re-
quired.
Desserts Fan Cooking U Time
Shelf
position
from bottom
Temp.
°C Hr. : Min.
Apple pie 2180-190 0:45-050
Rice pudding 2130-140 2:00-2:30
Fruit crumble 2160 0:50-1:10
Pineapple upside down cake 2160 0:35-0:45
Pavlova 2130 1:00-1:10
Baked custard 2150-160 0:45-1:00
Baked apples 2160-170 0:40-1:00
Bread and butter pudding 2170-180 0:40-0:55
Apple charlotte 2180-190 0:40-0:55
Soufflé - sweet/savoury 2170-19010:30-0:45