Electrolux B 6139-m #

Installation Instructions

51

INSTALLATION INSTRUCTIONS

Important! Any electrical installation work must be carried out by a

qualified electrician/competent person.

The oven must be installed according to the instructions supplied.

Technical Data

Regulat ions, Stan dards, Direc tives

This appliance meets the following standards:

•EN 60 335-1 / VDE 0700 Part 1 and EN 60 335-2-6 / VDE 0700 Part 6

in respect of the safety of electrical appliances for household use and

similar purposes

•DIN 44546 / 44547 / 44548

in respect of the operating features of electric cookers for household

use

•EN 55014-1 / VDE 0875 Part 14-1

•EN 61000-3-2 / VDE 0838 Part 2

•in respect of basic electromagnetic compatibility (EMC) requirements.

# This appliance conforms with the following EU Directives:

•73/23/EWG dated 19.02.1973 (Low Voltage Directive)

•89/336/EWG dated 03.05.1989 (EMC Directive including

Directive Amendment 92/31/EWG).

Oven Exterior Dimensions

Height x Width x Depth 48 x 89.2 x 54.9cm

Oven Interior Dimensions

Height x Width x Depth

Capacity

29.5 x 58.5 x 39.5 cm

68 l

Nominal Power Consumption 3.6 kW

!

Contents

Main Dear customer, CONTENTS Operating Instructions Cleaning and Care What to do, if Service and Spare Parts Customer Service Guarantee Conditions Installation Instructions Installation Index OPERATING INSTRUCTIONS Safety Instructions General Safety Intended Use How To Avoid Damage to Your Appliance Page The Key Features of Your Appliance Description of the Appliance Control Panel Oven Features Oven Accessories Oven Functions Page Before first use Initial Cleaning Setting the Time Operating the Oven Switching the Oven On and Off Fast Warm Up Electronic Timer Setting the Time Page Automatic Switching Off Automatic Switching On and Off Setting the Core Temperature Usage, Tables and Tips Baking Suitable Bakeware Shelf Positions Notes on Baking General notes Notes on the Baking Tables Quantities for a 61-cm baking tin for the 90-cm oven. Baking Pizza Baking pizza on the pizza stoneware Baking Tables Baking with Ventitherm and conventional Heat Page Baking with Pizza Function Tips on Baking Bakes and Gratins Table Frozen Ready Meals Table Roasting Ovenware for Roasting Shelf Positions Notes on the Roasting Tables Roasting Tables Roasting with conventional Heat and Ventitherm Page Roasting with Rotitherm Page Roasting with the Meat Thermometer Notes on the Use of the Meat Thermometer Temperature Table for Meat Thermometer Grilling Ovenware for Grilling Shelf Positions Notes on the Grilling Table Grilling Table Defrosting Defrosting Table Preserving Cleaning and Care Page Oven Light Bulb Replacing the Light Bulb in the Oven/Cleaning the Glass Combination Grill Element Folding Down the Combination Grill Element Fitting the Combination Grill Element Oven Door Removing the Oven Door Fitting the Oven Door What to do, if the oven does not heat up? the oven cannot be switched off? SERVICE AND SPARE PARTS 08705 929 929 CUSTOMER SERVICE Guarantee Conditions GUARANTEE CONDITIONS 1. 2. 3. 4. 5. # Page Electrical Connection INSTALLATION Page INDEX