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Electrolux B 6139-m Intended Use , How To Avoid Damage to Your Appliance

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Operating Instructions

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Intended Use

•This oven is intended for domestic cooking only. It is not designed for

commercial or industrial purposes.

•Only use the appliance to prepare food.

•Do not use the oven to heat the room.

How To Avoid Damage to Your Appliance

•Do not line your oven with aluminium foil and do not place a fat tray,

baking sheet, dish, etc. on the oven floor, otherwise the oven enamel

will be damaged by the resulting build up of heat.

•Clean the appliance after each use. Spills are then easier to clean up

and do not become burnt onto the surface.

•Any drops of fruit juice that fall from the baking sheet will leave

spots that cannot be removed. Use the universal tray for very moist

cakes.

•Never pour water directly into the hot oven. The enamel may be

damaged.

•Do not sit on the open oven door.

•Do not store moist food in the oven.

•Only use the original meat thermometer. The separation between the

grill or top heat and the meat thermometer must be at least 5 cm.

•Do not leave the meat thermometer in the oven if it is not in use.

Contents

Main Dear customer, CONTENTS Operating Instructions Cleaning and Care What to do, if Service and Spare Parts Customer Service Guarantee Conditions Installation Instructions Installation Index OPERATING INSTRUCTIONS Safety Instructions General Safety Intended Use How To Avoid Damage to Your Appliance Page The Key Features of Your Appliance Description of the Appliance Control Panel Oven Features Oven Accessories Oven Functions Page Before first use Initial Cleaning Setting the Time Operating the Oven Switching the Oven On and Off Fast Warm Up Electronic Timer Setting the Time Page Automatic Switching Off Automatic Switching On and Off Setting the Core Temperature Usage, Tables and Tips Baking Suitable Bakeware Shelf Positions Notes on Baking General notes Notes on the Baking Tables Quantities for a 61-cm baking tin for the 90-cm oven. Baking Pizza Baking pizza on the pizza stoneware Baking Tables Baking with Ventitherm and conventional Heat Page Baking with Pizza Function Tips on Baking Bakes and Gratins Table Frozen Ready Meals Table Roasting Ovenware for Roasting Shelf Positions Notes on the Roasting Tables Roasting Tables Roasting with conventional Heat and Ventitherm Page Roasting with Rotitherm Page Roasting with the Meat Thermometer Notes on the Use of the Meat Thermometer Temperature Table for Meat Thermometer Grilling Ovenware for Grilling Shelf Positions Notes on the Grilling Table Grilling Table Defrosting Defrosting Table Preserving Cleaning and Care Page Oven Light Bulb Replacing the Light Bulb in the Oven/Cleaning the Glass Combination Grill Element Folding Down the Combination Grill Element Fitting the Combination Grill Element Oven Door Removing the Oven Door Fitting the Oven Door What to do, if the oven does not heat up? the oven cannot be switched off? SERVICE AND SPARE PARTS 08705 929 929 CUSTOMER SERVICE Guarantee Conditions GUARANTEE CONDITIONS 1. 2. 3. 4. 5. # Page Electrical Connection INSTALLATION Page INDEX