Cooking with the ventilated grill, Defrosting | Electrolux C41022GN

Instructions for the user

7.5Cooking with the ventilated grill

Turn the function switch knob to position ; turn the thermostat knob to set maximum temperature value (MAX).

7.6Cooking with the grill

Turn the function switch knob to position ; turn the thermostat knob to the maximum temperature (MAX).

7.7Defrosting

Turn the function switch knob to position , turn the thermostat knob to position "0": in this way the motor fan is activated, which circulates the air inside the oven and assists frozen food to defrost.

7.8Switching off the oven

The oven is switched off by returning the thermostat knob to position "0".

Thermostat failure. In the event of thermostat failure, the oven becomes overheated until the safety device switches it off. As soon as the temperature lowers under the safety level the oven starts functioning again.

7.9Storage Drawer

The cookers are fitted with a storage drawer below the oven. Only store the cooker's metallic accessories in the storage drawer.

Do not store inflammable material such as cloths, paper or similar in the storage drawer.

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Electrolux C41022GN, C41022V Cooking with the ventilated grill, Cooking with the grill, Defrosting, Switching off the oven

Contents

C41022G C41022GN C41022V Page Contents Classes of Appliances Installation Do not Attempt to Repair the Appliance General information Technical service Description of controls Layout of Burners Description of symbolsFront panel Control Panel Description of HOB Control Knob Description of FRY-TOP Control Knob Layout of Heating Elements Description of symbols Description of Auxiliary Electric Oven Knob Description of Symbols on the Function Switch KnobDescription of Symbols on Auxiliary Electric Oven Knob SET the Time of DAY Electronic Timer KEYHOW to SET the Countdown # to SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control To Cancel AN Automatic Programme $ to SET the Timer to Switch OFF onlyTo Return the Appliance to Manual Things to Note Switching on the burners Using the cooking hobSwitching off the burners One-touch lighting Before switching on the fry-top Using the fry-top If fittedSwitching on Heat Setting Guide General warnings Using the ceramic hob Switching on the oven for the first time Using the electric ovenTraditional cooking Convection cooking Cooking with the ventilated grill Switching off the ovenCooking with the grill Defrosting Switching on the auxiliary oven for the first time Using the auxiliary oven with natural convectionSwitching off the auxiliary oven Cooking with the grill auxiliary oven Suggestions for using the fry-top correctly Suggestions for using the hob burners correctlySuggestions for using the ceramic hob correctly Suggestions for using the oven correctly Cooking with the grill Convection cookingCooking with the ventilated grill Cooking meat and fish Table of Convection and Traditional Cooking Times Recommended cooking tables Cleaning stainless steel surfaces Cleaning and maintenanceCleaning enamelled surfaces Cleaning the knobs and the control panel Cleaning the fry-top Cleaning the igniter plugs and thermocouplesCleaning the ceramic hob Cleaning the oven Replacing the oven light bulb Voltage 230 V / 50 Hz Power 15 W Attachment Removing the oven door Special maintenanceCleaning the inside oven fan Dimensions of the Cookers InstallationElectric connection Rating plate must never be removed Type of power supply Electric power cable section Replacing the electric cable Power consumption of the ceramic hobVentilation requirements Gas connection Stability chain Gas regulations Connecting to LPGMinimum flow of valved cooking hob taps Minimum flow of non-valved cooking hob taps Positioning and levelling the cooker Final operations Customer Care Department Service and Spare Parts European Guarantee Guarantee ConditionsStandard guarantee conditions Page From the Electrolux Group. The world’s No choice