Contents

11.Special maintenance____________________________________ 25

11.1Removing the oven door ___________________________________________________ 25

11.2Cleaning the inside oven fan ________________________________________________ 25

12.Installation ____________________________________________ 26

12.1General warnings _________________________________________________________ 26

12.2Electric connection ________________________________________________________ 26

12.3Power consumption of the ceramic hob________________________________________ 28

12.4Ventilation requirements ___________________________________________________ 28

12.5Gas connection __________________________________________________________ 29

12.6Stability chain ____________________________________________________________ 30

12.7Gas regulations __________________________________________________________ 31

12.8Connecting to LPG________________________________________________________ 31

13.Final operations________________________________________ 32

13.1Positioning and levelling the cooker __________________________________________ 32

14.Service and Spare Parts _________________ 33

14.1Customer Care Department_________________________________________________ 33

15.Guarantee Conditions ___________________________________ 34

15.1Standard guarantee conditions ______________________________________________ 34

15.2European Guarantee ______________________________________________________ 34

CLASSES OF APPLIANCES

The cooking appliances described in this operating manual belong to the following installation classes:

Class 1: non-flush-mounted cooking appliance;

Class 2 – subclass 1: cooking appliance flush-mounted between two units, made up of a single unit, but which can also be installed so that the side walls are accessible.



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Electrolux C41022V, C41022GN manual Installation, Classes of Appliances