Cooking Modes 25

DEHYDRATING

This mode dries foods with heat from the bake and the convection element. The heat is circulated throughout the oven by the convection fan. Dehydrating is used to dry and/or preserve foods such as fruits, meats, vegetables and herbs. This mode holds an optimum low temperature while circulating the heated air to slowly remove moisture. The oven can be programmed for Dehydrating at any temperature between 100°F to 225°F with a default temperature of 120°F.

Dehydrating Tips:

•Do not preheat the oven.

•Multiple racks can be used simultaneously.

•Drying times vary depending on the moisture and sugar content of the food, the size of the pieces, the amount being dried and the humidity in the air.

•Check food at the minimum drying time.

•Treat fruits with antioxidants to avoid discoloration.

•Consult a food preservation book or a library for additional information.

To set a Dehydrate Temperature of 120°F:

1.Arrange interior oven racks and place food.

2.Select oven by pressing either UPPER OVEN OVENUPPER or LOWER OVEN LOWEROVEN.

3.Press DEHYDRATE .

4.Press START to begin dehydrating.

5.Remove food. Always use oven mitts when removing hot pans from the oven.

6.Press CANCEL to stop or cancel the Dehydrate feature at any time.

DEFROSTING

Use the defrost feature to thaw small portions of delicate items such as cream cakes, frozen cream pies and cheesecake, at room temperature. While in the defrost mode, the convection fan will operate to circulate room temperature air around the food slowly, accelerating the natural defrosting of the food without heat.

To set a Defrost:

1.Arrange interior oven racks and place food in the oven.

2.Select oven by pressing either UPPER OVEN OVENUPPER or LOWER OVEN LOWEROVEN.

3.Press DEFROST .

4.Press START to start the defrosting. A “dEF” message is displayed when active.

5.The Cook Duration, End Time and Timer features can be set to control your Defrost time (read their sections for directions).

6.Press CANCEL to stop or cancel the Defrost feature at any time.

Note: This feature is not meant for thawing frozen meats, poultry, seafood or other foods that need to be cooked before serving. Follow USDA recommendations for thawing foods. Only frozen foods that can be defrosted and served without cooking should be used with this feature.

Model B

Model B

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Electrolux E30EW85GPS manual Defrosting, Dehydrating Tips, To set a Dehydrate Temperature of 120F, To set a Defrost
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E30EW85GPS specifications

The Electrolux E30EW85GPS is a modern and versatile wall oven designed to meet the needs of today's home chefs. Combining advanced technology with a sleek design, this appliance offers an array of features that enhance cooking efficiency and precision.

One of the standout features of the E30EW85GPS is its Smart Oven technology. This innovative system utilizes advanced sensors and algorithms to optimize cooking performance. It automatically adjusts cooking times and temperatures based on the food being prepared, ensuring perfectly cooked results every time. The integrated WiFi connectivity allows users to control and monitor the oven remotely via a smartphone app, providing greater flexibility and convenience.

The oven boasts a spacious interior, with a generous capacity that accommodates multiple dishes simultaneously. This is particularly beneficial for large families or those who enjoy hosting gatherings. The E30EW85GPS comes with three adjustable oven racks, allowing for customized arrangements to maximize the cooking space.

In addition to its impressive cooking capabilities, the oven features a precise temperature probe. This tool enables users to accurately monitor the internal temperature of their dishes, ensuring that meats are cooked to perfection without the risk of overcooking. The oven also includes a convection cooking option, which circulates hot air for even heat distribution. This method reduces cooking times and promotes consistent results, making it ideal for baking and roasting.

Cleaning the E30EW85GPS is hassle-free, thanks to its innovative self-cleaning technology. The oven can be set to a high-temperature cleaning cycle that effectively breaks down food residues and spills, requiring minimal effort for maintenance. The exterior is crafted from premium stainless steel, which not only adds a modern aesthetic but also resists fingerprints and smudges.

One of the key characteristics of this wall oven is its user-friendly interface. The intuitive touchscreen control panel makes it easy for users to navigate cooking settings, adjust temperatures, and set timers. Furthermore, the oven features multiple cooking modes, including Bake, Broil, and Roast, catering to a variety of culinary needs.

In summary, the Electrolux E30EW85GPS wall oven delivers a blend of cutting-edge technology, spacious design, and ease of use. Its Smart Oven capabilities, precise cooking features, efficient cleaning options, and stylish appearance make it an outstanding choice for anyone looking to elevate their cooking experience. Whether you're a novice home cook or an experienced chef, this appliance is sure to enhance your culinary adventures.
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