CONVENTIONAL BAKING

electrolux 17

Food

Biscuits

Bread

Bread rolls/buns Cakes: Small & Queen Cakes: Sponges

Cakes: Victoria Samd- wich

Cakes: Madeira

Cakes: Rich Fruit

Cakes: Gingerbread

Cakes: Meringues

Cakes: Flapjack

Cakes: Shortbread

Cakes: Apple Pie

Casseroles: Beef/ Lamb

Casseroles: Chicken

Convenience Foods

Fish

Fish Pie (Potato Top- ped)

Fruit Pies, Crumbles Milk Puddings Pasta Lasagne etc. Pastry: Choux

Pastry: Eclairs, Profit- eroles

Pastry: Flaky/Puff Pies

Shortcrusts: Mince Pies

Shortcrusts: Meat Pies

Shortcrusts: Quiche, Tarts, Flans

Scones

Shepard`s Pie

Souffles

Vegetables: Baked Jacket Potatos

Vegetables: Roast Po- tatos

Shelf Position

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

2

3

2

2

2

2

Temperature

Approx Cook Time

[°C]

(mins)

170 - 190

10

- 20

200 - 220

30

- 35

200 - 220

10 -15

160 - 180

18

- 25

160 - 175

20

- 30

160 -170

18

- 25

 

 

 

140 - 150

75

- 90

140 - 150

120

- 150

140 - 150

80

- 90

90 - 100

150

- 180

160 - 170

25 -30

130 - 150

45

- 60

170 - 180

50

- 60

160 -170

150

- 180

 

 

 

160 - 180

80

- 90

Follow manufacturer`s instructions

170 - 190

20

- 30

190 - 200

20

- 30

 

 

 

190 - 200

30

- 50

150 - 170

90 -120

170 - 180

40 -50

180 - 190

30

- 40

180 - 190

30

- 40

 

 

 

210 - 220

30

- 40

190 - 200

15

- 20

 

 

 

190 - 210

25

- 35

180 - 200

25

- 50

 

 

220 - 230

8 - 12

190 - 200

30

- 40

170 - 180

20

- 30

180 - 190

60

- 90

 

 

 

180 - 190

60

- 90

 

 

 

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Electrolux EKC607601 user manual Conventional Baking, Food, Shelf Position Temperature Approx Cook Time

EKC607601 specifications

The Electrolux EKC607601 is a freestanding electric cooker that brings versatility and performance to any kitchen. Designed with both aesthetics and functionality in mind, this appliance is an excellent choice for home cooks looking to enhance their culinary experience.

One of the standout features of the EKC607601 is its spacious 60 cm width, providing ample cooking space for various dishes. It incorporates a large oven capacity of 72 liters, accommodating everything from family roasts to baked goods. The interior is designed with an easy-to-clean enamel coating that makes maintenance hassle-free, allowing users to focus more on cooking than on cleanup.

The EKC607601 boasts a fan-assisted oven system, which ensures even heat distribution throughout the cooking cavity. This technology not only improves cooking efficiency but also helps to eliminate cold spots, resulting in perfectly baked cakes, evenly cooked meats, and crispy vegetables. Additionally, the oven includes multiple cooking functions such as conventional, grill, and fan cooking, allowing users to explore various cooking techniques.

The control panel features intuitive knob controls and a digital display, making it simple for users to select the desired cooking settings. The energy-efficient design is another highlight of this model, with an A energy rating that ensures lower electricity consumption, ultimately saving on energy bills.

For stovetop cooking, the EKC607601 is equipped with four ceramic hobs that heat quickly and evenly. These hobs provide precise temperature control for various cooking tasks, from simmering sauces to boiling pasta. The smooth surface is not only sleek but also easy to clean, as spills can be wiped away effortlessly.

Safety features are a key consideration in the design of the Electrolux EKC607601. The cooker includes a residual heat indicator, which alerts users to hot zones on the hob, helping to prevent accidental burns. Furthermore, the built-in child safety lock ensures that young ones remain safe in the kitchen.

Overall, the Electrolux EKC607601 is a well-rounded electric cooker that combines modern technology with user-friendly design. Its spacious oven, versatile cooking functions, and efficient energy use make it a valuable addition to any cooking space. Whether you are an experienced chef or an enthusiastic beginner, this cooker is sure to inspire culinary creativity and deliver delicious results.