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fectively, and this generally means that you can use a lower oven temperature than with upper and lower heating. Lower the temper- ature by 15- 20% if the recipe says that you should use a temperature of between 160 and 225°C. The higher the temperature, the greater the decrease. At temperatures over 225°C it is better to use upper and lower heating.

The oven functions

For all functions, the yellow control lamp on the control panel lights up during heating and goes out when the temperature has been reached (it lights up and goes out when the thermostat switches on and off).

Oven functions, top oven

Conventional

Browning

Bottom heat

Max. Grill

Light

Application

For baking and roasting on one oven level.

For gratinating and browning

For baking cakes with crispy or crusty bases

For grilling flat foodstuffs placed in the middle of the grill and for toast- ing.

Using this function you can light up the oven interior, e.g. for clean- ing.

Heating element/ fan

Top heating element and bottom heating element (starts with auto- matic quickstart which becomes top/bottom heating when the se- lected temperature is reached)

Grill element and bottom heating element

Bottom heat

Grill element and upper heating element

Oven functions, bottom

oven

Hot air

Conventional

Pie/pizza function

Low temperature roasting

Turbo Max Grill (gra- tin preparation)

Application

For roasting and baking on differ- ent levels at the same time. Set the oven temperatures 20-40 °C lower than when using Conven- tional heating.

For baking and roasting on one oven level.

For baking on one oven level dishes that require more intensive browning and a crispy base. Set the oven temperatures 20-40 °C lower than when using Conven- tional.

For food that is suitable for cook- ing at low temperature for a longer time, about 4-5 hours. Can also be used to dry fruit and mush- rooms.

For roasting larger joints of meat or poultry on one level. The func- tion is also suitable for gratin and browning.

Heating element/ fan

Annular element and fan

Top heating element and bottom heating element (starts with Auto- matic quickstart, Hot air and bot- tom heat, which becomes top/ bottom heating when the selec- ted temperature is reached)

Lower element, annular element and fan

Annular element and fan (120°C or 150°C for 10 minutes and then 80°C)

Grill element, upper heating ele- ment and fan

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Electrolux EKD60760 user manual Oven functions, top oven, Application, Heating element/ fan, Oven functions, bottom
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EKD60760 specifications

The Electrolux EKD60760 is a standout appliance in the realm of kitchen solutions, designed to offer efficiency, versatility, and style. As a built-in oven, it marries advanced technology with a user-friendly interface, making it an ideal choice for both amateur cooks and seasoned chefs.

One of the key features of the EKD60760 is its multifunctional cooking capabilities. With several cooking modes, including conventional cooking, fan-assisted cooking, grill, and defrost, this oven allows users to explore a wide range of culinary techniques. The fan-assisted cooking mode ensures even heat distribution, making it possible to cook multiple dishes at once without flavor transfer.

Energy efficiency is another hallmark of the EKD60760. With its A energy rating, the oven minimizes electricity consumption while delivering high-performance results. This is not only eco-friendly but also cost-effective in the long run, making it a smart choice for modern households looking to reduce their carbon footprint and energy bills.

The user-friendly digital display and intuitive controls enhance the cooking experience. The clear LCD display shows cooking settings and times, making it easy for users to monitor their dishes. The programmable timer feature is particularly convenient, allowing users to set a cooking duration while freeing them up to attend to other tasks around the kitchen.

One innovative technology found in the EKD60760 is the SteamBake feature, which adds moisture to the oven during the initial cooking phase. This is perfect for baking bread, as it helps achieve a crispy crust while keeping the inside soft and fluffy. Additionally, the oven's self-cleaning function utilizing pyrolytic technology makes maintenance a breeze, incinerating food residues and grease to a fine ash that can be easily wiped away.

In terms of design, the Electrolux EKD60760 features a sleek, modern aesthetic that seamlessly fits into any contemporary kitchen. The stainless steel finish not only looks sophisticated but is also durable and easy to clean.

Overall, the Electrolux EKD60760 is an excellent investment for anyone looking to elevate their cooking experience. Its combination of multifunctionality, energy efficiency, and innovative features makes it a standout choice for those who value performance and design in their kitchen appliances. Whether you're whipping up a family meal or baking a gourmet dessert, this oven rises to the occasion with flair and efficiency.
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