16electrolux

TYPE OF DISH

Vegetable gratin

pieces. Scallops

Mackerel

Fish slices

Quantity

Pieces

g

-

-

-

-

2-4

-

4-6

800

 

Grilling

 

 

level

Temp.

 

(°C)

3

200

3

200

3200

3200

Cooking time in minutes

1st side

2nd side

20-25

-

15-20

-

15-20

10-15

12-15

8-10

The temperatures quoted are guide- lines. If necessary, the temperatures should be adjusted to personal require- ments.

Grill and turnspit

Timings do not include pre-heating.

The empty oven should always be pre- heated for 10 minutes.

TYPE OF DISH

Poultry

Roast

Quantity (g.)

1000

800

level

2

2

Temp. (°C)

250

250

Cooking time in minutes

50/60

50/60

The temperatures quoted are guidelines. If necessary, the temperatures should be ad- justed to personal requirements.

Care and cleaning

Warning! Before any cleaning, switch the oven off and let it cool down.

Warning! The appliance must not be cleaned with a superheated steam cleaner or a steam jet cleaner.

Important: Before carrying out any cleaning operation, the device must be disconnected from the power supply.

To ensure a long life for your appliance, it is necessary to perform the following cleaning operations regularly:

Only perform when the oven has cooled down.

Clean the enamelled parts with soapy wa- ter.

Do not use abrasive cleaners.

Dry the stainless steel parts and glass with a soft cloth.

If there are stubborn stains, use commer- cially available cleaners for stainless steel or warm vinegar.

The oven’s enamel is extremely durable and highly impermeable.

The action of hot fruit acids (from lemons, plums or similar) can, however, leave perma- nent, dull, rough marks on the surface of the enamel.

However such marks in the brightly polished surface of the enamel do not affect the op- eration of the oven.

Clean the oven thoroughly after every use. This is the easiest way to clean dirt off. It pre- vents dirt being burnt on.

Cleaning materials

Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufac- turer

Cleaners that contain bleach should NEVER be used as they may dull the surface finishes. Harsh abrasives should also be avoided.

External cleaning

Regularly wipe over the control panel, oven door and door seal using a soft cloth well wrung out in warm water to which a little liq- uid detergent has been added.

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Electrolux EOC 66700 user manual Care and cleaning, Cleaning materials, External cleaning

EOC 66700 specifications

The Electrolux EOC 66700 is a built-in single oven that combines modern design with cutting-edge technology, making it a perfect choice for both amateur cooks and culinary enthusiasts. This versatile oven is known for its efficient cooking performance, intuitive controls, and stylish appearance, ensuring it fits seamlessly into any kitchen.

One of the standout features of the Electrolux EOC 66700 is its multifunctional cooking options. With a variety of cooking modes, including conventional baking, fan-assisted cooking, grilling, and defrosting, this oven allows for a diverse range of culinary techniques. The fan-assisted cooking mode ensures even heat distribution, which minimizes cooking times while achieving perfectly cooked meals.

Another key characteristic of the EOC 66700 is its advanced thermal technology. The oven is equipped with a self-cleaning function known as pyrolytic cleaning, which utilizes high temperatures to burn away food residues and grease, reducing the need for manual scrubbing. This feature not only saves time but also ensures a hygienic cooking environment.

The EOC 66700 also boasts an energy-efficient design, with an A+ energy rating that contributes to lower energy consumption and reduced utility bills. The oven’s large capacity allows for cooking multiple dishes simultaneously, accommodating everything from family roasts to baked goods.

User-friendly features make the Electrolux EOC 66700 a joy to operate. The intuitive digital display and easy-to-use controls simplify the cooking process, while the programmable timer and delay start function enable greater flexibility in meal preparation. Additionally, the oven's interior is designed with durable materials, featuring a smooth enamel coating that makes cleaning quick and easy.

For those who value aesthetics in their kitchen, the sleek design of the EOC 66700, with its stainless steel finish and premium build quality, adds a touch of elegance to any kitchen decor.

In summary, the Electrolux EOC 66700 is an advanced built-in oven that offers a combination of multifunctionality, energy efficiency, and ease of use. With its array of innovative features and technologies, it stands as a reliable companion for all cooking endeavors, elevating the home culinary experience.