Type of meat
Meatloaf
Knuckle of pork (pre- cooked)
Veal
Type of meat
Roast veal
Knuckle of veal
Quanti- |
| Heating Func- |
ty |
| tion |
750 g - 1 |
| Turbo Grill |
kg |
|
|
750 g - 1 |
| Turbo Grill |
kg |
|
|
| ||
Quanti- |
| Heating Func- |
ty |
| tion |
1 kg |
| Turbo Grill |
1.5 - 2 kg |
| Turbo Grill |
|
|
|
Level Tempera- ture (°C)
3160 - 170
3150 - 170
Level Tempera- ture (°C)
3160 - 180
3160 - 180
electrolux 13
Time (h:min)
0:45 - 1:00
1:30 - 2:00
Time (h:min)
1:30 - 2:00
2:00 - 2:30
Lamb
Type of meat
Roast lamb, leg of lamb
Saddle of lamb
Quanti- |
| Heating Func- |
ty |
| tion |
1 - 1.5 kg |
| Turbo Grill |
1 - 1.5 kg |
| Turbo Grill |
|
|
|
Level Tempera- ture (°C)
3150 - 170
3160 - 180
Time (h:min)
1:15 - 2:00
1:00 - 1:30
Game
Type of meat
Saddle of hare, leg of hare1)
Loin of Game
Leg of Game
1)
Poultry)
Type of meat
Poultry pieces
Half chicken
Poultry
Duck
Goose
Turkey
Turkey
Quanti- |
| Heating Func- |
ty |
| tion |
Up to 1 |
| Turbo Grill |
kg |
|
|
| Turbo Grill | |
1.5 - 2 kg |
| Turbo Grill |
| ||
Quanti- |
| Heating Func- |
ty |
| tion |
per |
| Turbo Grill |
|
| |
g |
|
|
per |
| Turbo Grill |
|
| |
g |
|
|
1 - 1.5 kg |
| Turbo Grill |
1.5 - 2 kg |
| Turbo Grill |
3.5 - 5 kg |
| Turbo Grill |
|
|
|
2.5- 3.5 Turbo Grill
kg
4 - 6 kg Turbo Grill
Level | Tempera- |
| ture (°C) |
3 | 220 - 250 |
|
|
1210 - 220
1200 - 210
Level | Tempera- |
| ture (°C) |
3 | 200 - 220 |
|
|
3 | 190 - 210 |
|
|
1 | 190 - 210 |
1 | 180 - 200 |
|
|
1160 - 180
1160 - 180
1 | 140 - 160 |
Time (h:min)
0:25 - 0:40
1:15 - 1:45
1:30 - 2:15
Time (h:min)
0:35 - 0:50
0:35 - 0:50
0:45 - 1:15
1:15 - 1:45
2:30 - 3:30
1:45 - 2:30
2:30 - 4:00
Main Oven - Full Grill
Adjust shelf position and grill pan grid to suit different thicknesses of food
