Electrolux JLBIOS608 Inserting the oven shelf and roasting pan

14

Inserting the oven shelf and roasting pan

Inserting the roasting pan:

Insert the roasting pan on the telescopic run-

ners of the desired oven level so that the two

holes engage on the front retaining pins on the

telescopic runners.

Inserting the oven shelf:

Insert the oven shelf so that the feet point

downwards.

Insert the oven shelf on the telescopic runners

of the selected oven level.

3

The high rim around the oven shelf is an

additional device to prevent cookware

from slipping.

Inserting the oven shelf and roasting pan

together:

Lay the oven shelf on the roasting pan.

Insert the oven shelf and the roasting pan on

the telescopic runners of the selected oven

level so that the two holes of the roasting pan

engage on the front retaining pins on the tele-

scopic runners.

3

To make it easier to insert the inserta-

ble component when runners are ex-

tended to different extents, lay the

insertable component onto the runners

at the back, push it in as far as the stop

and then lower it onto the retaining

pins at the front.

Contents

Main Important safety information Electrical safety Child safety Safety whilst using How to avoid damage to the appliance Disposal W Contents For the Us er For the Installer 1 3 2 Description of the appliance Oven features Oven accessories Grill set Before using for the first time Setting the time Initial cleaning Using the oven The electronic oven control Selecting an oven function Changing the oven temperature Checking the temperature Switching off the oven function Switching the oven off Heat indicator Fast heat up Oven functions The oven has the following functions: Inserting the oven shelf and roasting pan Grill set Clock functions Page Page Page Page Page Page Other functions Switching off the display Child safety device Button lock Heat+Hold Uses, tables and tips Baking Page Baking table Baking on one oven level Page Baking on more than one oven level Tips on baking Table: Desserts Pizza setting table Bakes and gratins table Frozen ready meals table Roasting Table: Meat, roasting, casseroles Table: Roasting, casseroles, au gratin Low temperature cooking Table: Low temperature cooking Grill sizes Grilling table Defrosting Defrosting table Drying Keep warm Making preserves Preserves table Cleaning and care Outside of the appliance Oven interior Accessories Oven shelf runner Cleaning the oven shelf runner Oven lighting Oven door Page Oven door glass Page Page What to do if Electrical connection Installation instructions Safety information for the installer Page Page Page Repairs - after sales service Spare parts