Drinks, desserts & cakes, Bread dumplings

200 g

Vegetables, noodles, rice & dumplings

Austria

Bread dumplings

Total cooking time: approx. 8-11 minutes

Utensils: Bowl with lid (2 l capacity) 5 cups or ramekins

Ingredients

2 tbsps butter or margarine (20 g)

1onion (50 g), chopped finely approx. 500 ml milk

cubes of dry bread (from about 5 bread rolls) eggs

1.Put the bread cubes in a bowl and pour the milk over it.

2.Spread the fat over the base of the bowl, add the diced onions, cover and heat.

1-2 min. 900 W

3.Add the onions to the bread cubes. Beat the eggs, add and stir everything well to form a smooth dough. If necessary add more milk.

4.Distribute the dough equally into the 5 cups or ramekins, cover with microwave film, arrange around the edge of the turntable plate, and cook.

7-9 min. 900 W

Allow the dumplings to stand for about 2 minutes after cooking. Turn them out onto a plate before serving.

Drinks, desserts & cakes

Germany

Semolina pudding with raspberry sauce

Total cooking time: approx. 15-20 minutes

Utensils: Bowl with lid (2 l capacity) Ingredients

500 ml	milk
40 g	sugar
15 g	chopped almonds
50 g	semolina
1	egg yolk
1 tbsp	water

1egg white

250g raspberries

50 ml	water
40 g	sugar

Germany

Hot lemonade

Total cooking time: 1 minute

Utensils: Glass for lemon tea (150 ml) Ingredients

100 ml water

juice of one lemon 2-3 tsp sugar

1.Place the milk, sugar and almonds in the bowl, cover and heat.

3-5 min. 900 W

2.Add the semolina, stir, cover and cook.

10-12 min. 270 W

3.Beat the egg yolk with the water in a cup, and stir into the hot mixture. Beat the egg white until it is stiff, and fold it into the mixture. Pour the pudding mixture into ramekins or small dishes.

4.To make the sauce wash the raspberries, dab them dry carefully, and place them in a bowl with the water and sugar. Cover, and heat.

2-3 min. 900 W

5.Purée the raspberries and serve either hot or cold with the semolina pudding.

1.Mix water and lemon juice in a glass and heat.

approx. 1 min. 900 W Add sugar to taste.

MC2660E specifications

The Electrolux MC2660E is a state-of-the-art microwave oven designed to enhance the cooking experience with its diverse features and innovative technologies. This appliance stands out in the kitchen due to its blend of functionality, style, and efficiency.

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The sleek and modern design of the Electrolux MC2660E ensures that it will fit seamlessly into any kitchen décor. Its stainless steel finish not only enhances its aesthetic appeal but also ensures durability and easy cleaning.

In conclusion, the Electrolux MC2660E microwave oven combines powerful technology with user-friendly features, making it a valuable addition to any kitchen. Whether you're reheating leftovers, defrosting meat, or preparing a gourmet meal, this versatile appliance delivers consistent results while being mindful of energy use and safety.

Electrolux MC2660E manual Drinks, desserts & cakes, Bread dumplings, Hot lemonade

Models: MC2660E