Electrolux SIE340 THE MAIN FAN OVEN

20

USES OF THE FAN OVEN

PREHEATING

The fan oven quickly reaches its temperature, so it is not usually necessary to preheat th e oven. Without

preheating however, you may find you need to add an extra 5 – 10 minutes on the recommended cooking times.

For recipes needing high temperatures, e.g. bread, pastries, scones, souf flés etc., best results are achieved if the

oven is preheated first. For best results when cooking frozen or cooked chilled ready meals al ways preheat the

oven first.

COOKING TEMPERATURES

Fan oven cooking generally requires lower temperatures than convent ional cooking. Follow the temperatures

recommended in the chart on page 22. As a guide reduce temperatures by about 20°C – 25° C for your own

recipes, using a conventional oven.

BATCH BAKING

The fan oven cooks evenly on both shelf levels, especially useful when batch baking.

SELECTING THE FAN OVEN

Turn the fan oven temperature control to the required

setting.

THINGS TO NOTE

1. The fan oven indicator neon will glow until the

oven has reached the required temperature and

then go out. It will turn ON and OFF periodically

during cooking showing that the temperature is

being maintained.

2. The cooling fan for the controls may switch in

after a time. See page 9 for more information on

the operation of the cooking fan.

TO FIT THE FAN OVEN SHELVES

The shelves should be fitted with the straight rods

uppermost on the frame and the forms towards the

back of the oven. If not fitted correctly the anti-tilt

and safety stop mechanism will be affected.

THE MAIN FAN OVEN

Contents

Main Page Page CONTENTS PREFACE DURING OPERATION SAFET Y AFTER USE GENERAL WARNING: THIS APPLIANCE MUST BE EARTHED RATING PLATE INSTALLATION INTRODUCTION GENERAL NOTES ON USING YOUR APPLIANCE ABOUT CONDENSATION AND STEAM CONTROL PANEL INDICATOR NEONS THE COOLING FAN FOR THE CONTROLS GRILL AND OVEN FURNITURE GETTING TO KNOW YOUR APPLIANCE 1. SET THE TIME OF DAY ELECTRONIC MINUTE MINDERELECTRONIC MINUTE MINDER ( SIE340 WHITE ONLY ) ELECTRONIC MINUTE MINDER 2. THE MINUTE MINDER 3. TO CANCEL THE MINUTE MINDER 4. THINGS TO NOTE 5. LOCK FEATURE - MAIN OVEN ONLY TO LOCK THE OVEN USING THE TIMER TO UNLOCK THE OVEN To operate the hotplates, turn the control knobs THE CERAMIC HOB The highest number represents the hottest RECOMMENDED SAUCEPANS Lift, rather than slide saucepans on and off the To prolong the life of the hotplates:- Ensure that the hob and saucepans are clean Follow the cleaning instructions very closely to DEEP FAT FRYING To operate the grill, open the grill door and turn THE GRILL Setting 3 represents the grill on Full. The top oven indicator neon will glow until the The cooling fan will operate. For more details Food should be thoroughly dried before grilling to Adjust the height of the grilling grid and grill pan Place food on the grill pan or grid directly onto Accompaniments such as tomatoes and When toasting bread use the straight shelf in To operate the top oven turn the temperature THE TOP OVEN TO FIT THE TOP OVEN SHELF Page THE MAIN FAN OVEN USES OF THE FAN OVEN SELECTING THE FAN OVEN TO FIT THE FAN OVEN SHELVES Page OVEN COOKING CHARTOVEN COOKING CHART ROASTING CHART USES OF DEFROST FEATURE SELECTING DEFROST Turn the fan oven temperature control to the DEFROST FEATURE When defrost is selected, the oven indicator neon It may turn ON and OFF periodically during THINGS TO NOTE CARE AND CLEANING CLEANING THE BRASS OR CHROME PLATED HANDLES CLEANING THE CERAMIC HOB DAILY CLEANING TO REMOVE MORE STUBBORN MARKS Page CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS Manual cleaning of the Stayclean surfaces IS Slight discolouration and polishing of the A good time to allow the oven to run on is after It is important not to allow a build-up of soilage as Follow the recommendations below to keep oven CLEANING THE DOOR GLASS CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS TO REPLACE THE OUTER GLASS TO CLEAN THE INNER GLASS DOOR SOMETHING NOT WORKING? SERVICE AND SPARE PARTS 0870 5 929929 CUSTOMER CARE DEPARTMENT