Contents | Electrolux SIG 331 specs

S I G 3 3 1

Contents	Page
Lighting the appliance	4

The grill	7

The hotplate	10

The ovens	13

Oven cooking chart - main oven	16

- second oven	19

Slow cooking	22

Care and cleaning	24

Installing the appliance	27

General information	29

What is wrong and why?	31

Servicing	33

Installation instructions	35

Technical data	36

Safety requirements/ventilation	37

Location of appliance	38

Pressure testing	40

Contents

3

Image 3

Electrolux SIG 331 installation instructions Contents

Contents

SIG Introduction For your safety Contents Hotplate Lighting the appliance Grill/second oven GrillSecond oven To turn off any burner Main oven Heat control Prior to using the grillGrill control has two heat settings Grill Positioning food on the grid Cooking positionsGeneral Preheating Grill pan is supplied with a removable handle Grill pan and handle Burner sizes Hotplate Put pans on the centre of the burners Helpful hints Minutes OvensHeat zones Oven shelves Baking trays and dishes Oven. This will not affect the cookingPerformance Condensation Roasting Oven cooking chart Main oven Large Mins Individual Cakes Christmas cake Hours Mins. per ½kg 1lb and 25 mins Mins Rolls and buns Fruit pie shortcrust MinsMince pies flan pastry Mins Baking tray Base Well Done Oven cooking chart Second ovenBase Medium Lamb Shelf on Medium On baking tray Individual Mins Cakes Christmas cake Shelf Baked custard Mins Food preparation-slow cooking Slow cooking Add towards the end of the cooking to prevent curdling Do not cook casseroles over 2.7kg 6lbCover food with a tight fitting lid or tin foil Thaw thoroughly before cooking CareandcleaningS I G 3 3 Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsClean the grill and oven frequently using hot soapy water Grill and second oven Grill Make sure that a stability bracket is fitted Installing the applianceMain and top oven Location Appliance dimensions PositioningHeight to hotplate 898mm-920mm Width 498mm Depth General information For your safety BatteryMoving your appliance For your safety Check What is wrong and why? G 3 3 Problem 7 0 5 9 2 9 9 2 Service and spare parts Customer Care Department Installation Instructions Grill DimensionsConnections Ignition Provision for Ventilation Important Safety Requirements Location of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Checking the Grill Connecting to GASFitting the Battery Pressure Testing Checking the Second Oven Checking the HotplateChecking LID CUT-OFF Device Checking the Main Oven T E S Contents Check List SL1 1DZ Telephone 0870 5 Part Number311534108 55 77 High Street