Manuals / Electrolux / Kitchen Appliance / Range

Electrolux SIG 505 X Important Notice, TELEPHONE 0870 5 Part Number311506205

Models: SIG 505 X

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IMPORTANT NOTICE

In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice.

This instruction booklet is accurate at the date of printing, but will be superseded if specification or appearance are changed.

	No.	Maker's Part
Description	Off	Number

Burner Cap - Rapid	1	354000610
Burner Cap - Normal	2	354000609
Burner Cap - Simmer	1	354000608
Burner Crown - Rapid - N.G.	1	359039100
Burner Crown - Rapid - L.P.G.	1	337000302
Burner Crown - Normal	2	337000402
Burner Crown - Simmer	1	337000502
Pan Support	2	359033302

NOTE : Failure to use manufacturers original spares could negate normal BSI approval of the product

PARKINSON COWAN

55 - 77 HIGH STREET,

SLOUGH,

BERKSHIRE,

SL1 1DZ

TELEPHONE 0870 5 950950

Part Number:311506205

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Electrolux SIG 505 X Important Notice, PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ

Contents

Operating and Installation Instructions SIGFor your safety IntroductionS I G RATING PLATEContents ContentsS I G 5 Lighting the appliance HotplateLighting the appliance To lightGrill/second oven GrillSecond oven For your safetyMain oven To turn off any burnerOven light For your safetyPrior to using the grill The grillHeat control The grillCooking positions GeneralPreheating Positioning food on the gridThe grill pan and handle For your safetyThe grill S I G 5 0The hotplate Burner sizesThe hotplate Heat controlFor your safety Take care to avoid burns and scalds when youThe hotplate S I GHelpful hints The hotplateS I G 5 0 pans you are wasting gasThe ovens Heat zonesOven shelves The ovensBaking trays and dishes For your safetyThe ovens S I GRoasting CondensationThe ovens S I GOven cooking chart Oven cooking chart - Main ovenS I G Oven cooking chart S I GYorkshire pudding Rich fruit, 180mmOven cooking chart S I GMince pies flan pastry Bread 0.45 kg 1lb loavesOven cooking chart Oven cooking chart - Second ovenS I G S I G Oven cooking chartYorkshire pudding Oven cooking chart S I GTo help pastry brown on the underside cook on a metal plate, or if plates are flatThe electronic timer The electronic timerTo set the time of day To use the CountdownSetting the controls for automatic use Automatic controlThe electronic timer S I GThe electronic timer S I G 5display. The cookpot Cook Time . Then turn theThe electronic timer Hints and tips for automatic cookingS I G Slow cooking Food preparation - slow cookingSlow cooking S I GS I G 5 0 5 Soups, casseroles and stews VegetablesMilk puddings General points for slow cooking Frozen foodsCare and cleaning Care and cleaning For your safetyS I G When replacing hotplate burner parts The hotplateCare and cleaning S I G 5 0The grill The grill and oven furnitureCare and cleaning S I G 5Care and cleaning The main ovenS I G Main oven cleaning cycle Care and cleaningPlease note The oven cleaning cycle can only be used in the main oven To carry out a cleaning cycle 1. Remove the oven shelvesCleaning between the outer and inner door glass To remove the outer glassCare and cleaning 8 Tighten the screws using a pozidrive screwdriver. Close the doorCleaning The Door Glass Installing the applianceInstallation LocationAppliance dimensions PositioningInstallation S I G 5 0 5General information For your safety Connecting to the electricity supplyMoving your appliance General informationGeneral information Replacing the oven light bulbS I G What is wrong and why? What is wrong and why?Problem CheckS I G 5 0 5 Problem Having difficulty cleaning any part of the applianceThe oven light will not work What is wrong and why?Service and spare parts ServicingS I G 0 8 7 0 5 9 2 9Customer Care Department The Gas Consumers CouncilFor your safety S I G 5 0For your safety INSTALLATION INSTRUCTIONSSerial number on front frame. Rating Plate on top rear of panel TECHNICAL DATA DIMENSIONSCONNECTIONS GRILLIMPORTANT - SAFETY REQUIREMENTS MAIN OVENSECOND OVEN GENERALAll dimensions in mm LOCATION OF APPLIANCE100 less than Fig.1aINSTALLATION 1. PARTS REQUIRED2. LEVELLING THE APPLIANCE 3. FITTING THE STABILITY BRACKET4. CONNECTING TO GAS 5. CONNECTION TO THE ELECTRICITY SUPPLY6. PRESSURE TESTING 7. CHECKING THE GRILL8. CHECKING THE HOTPLATE 9. CHECKING LID SHUT-OFF DEVICE10. CHECKING THE MAIN OVEN CONTROLS 11. CHECKING THE MAIN OVEN12. AUTOMATIC OPERATION TO SET THE TIME OF DAY see Fig.513. CHECKING THE SECOND OVEN 14. CHECKING THE MAIN OVEN LIGHTGENERAL NOTE SIG505XContents Check List PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ IMPORTANT NOTICETELEPHONE 0870 5 Part Number311506205