OPERATING INSTRUCTIONS
III . OPERATING INSTRUCTIONS
1.GENERAL
An 840 x 740 mm solid top with a burner output of 2 x 7 kW can reach a maximum temperature of 842°F (450°C) in the area of the burner.
The base unit is equipped with a hygienic area or with a gas roasting and baking oven.
2.OPERATION
2.1OPERATION
DFor liquid gas operation also open the bottle or tank valve. Switch on gas burner (Chapters 2.1 and 2.2)
1 | 3 |
2
1Front burner valve
2Ignition device
3Rear burner valve
Fig.9 Control panel
DTo return from the lowest setting (
) towards the highest
setting ( ), push the knob (1, 3 / Fig.9) fully in and turn it clockwise.
2.4INITIAL OPERATION
The new appliance should be heated up for 30 minutes.
2.5SWITCHING OFF THE OVEN
2.5.1MAIN BURNER
DTurn the knob (VB, HB / Fig.9) back clockwise from the
high ( ) to pilot burner ignition ( 
).
The gas supply to the main burner is stopped and the main flame is shut down. The flame of the pilot burner keeps on burning and is available for further main burner ignitions.
2.5.2PILOT BURNER FLAME
DPress the knobs (VB, HB / Fig.9) lightly and turn clockwise
from he high ( ) to pilot burner ignition ( 
).
The complete gas supply is cut off and the pilot light extinguishs.
= Off
2.5.3BURNERS
DSet all knobs to Off ( 
). All burners are switched off.
The knobs (VB and HB Fig.9) have four main settings:
Off
Igniting the pilot burner
High setting
Low setting
2.1.1IGNITING THE PILOT BURNER
D Push rotary switch (1, 3 / Fig.9) fully in.
DTurn it 
) posi- tion.
DHold the knob (1, 3 / Fig.9) fully pressed in.
DAt the same time, ignite the gas escaping at the pilot bur- ner with the piezo ignition device. The burner is ignited by pushing the knob (2) .
DAfter lighting the pilot burner, keep the rotary switch pushed in for about 15 seconds.
It is only after this period of time that the pilot light will burn after the rotary switch is released.
DIf the pilot light extinguishes, repeat the whole process.
2.2IGNITING THE MAIN BURNER
DPress the knob (VB, HB / Fig.9) in lightly and turn it from the pilot burner ignition position ( 
)
high (
) position.
The high position ( ) equates to the maximum burner power or rated thermal load.
2.3TEMPERATURE SELECTION
The intensity of the flame can be adjusted between the "high position" (
)and the "low position" (
).
DPush the knob (2/Fig.9) fully in and turn it
from the high setting ( ) towards the lowest (
) setting. The flame becomes smaller and smaller.
In the lowest setting (
) the main burner has the lowest output.
2.5.4LONG
The following should be observed when shutting down for a long period:
DTurn off the main gas tap (1 / Fig.9).
When operating with liquid gas, also turn off the bottle or tank valve.
DNever store the fryer where the temperature can drop below 32°F (0 °C).
DRub all chrome nickel steel surfaces with a cloth soaked in vaseline oil, to lay down a thin protective coating.
DAir the installation site regularly.
3.CLEANING
The appliance should be cooled before every cleaning operation.
DShut off all the gas taps and control valves on the range.
DWipe the plate with a slightly moist cloth each time after use. Clean the cooking plate regularly with an abrasive sponge. Do not use a steel wool pad!
DWash
Note
DThe appliance must not be sprayed with a water jet or high- pressure cleaner.
DThe floor directly in front of, near and behind the appliance must be cleaned normally without a
DNever use steel wool, spatulas or ordinary steel wire brushes for cleaning the surfaces, since the deposition of steel particles can lead to rust formation. Stainless steel wool can possibly be used, but only in the grinding direc- tion.
DNever use chloric products (bleaching dye, hydrogen chlo- ride etc.) for cleaning chrome nickel steel, even if they are diluted.
DNever use corrosive substances for cleaning the floor under the appliance (e.g. hydrochloric acid). Clean the appliance with commercial cleaning agents. Do not use granular or abrasive agents.
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