GENERAL INFORMATION
1.5
SIn the event of a permanent fault which inter- feres with operation, the appliance must be switched off and disconnected from the power supply.
STo perform maintenance and repairs contact the factory, the factory representative or a local service company.
SRepair, maintenance work and other adjust- ments are only to be carried out by an authorised specialist. The valid local and national regulations must be observed. This applies especially to burners, ignition, safety and control elements. Parts requiring replacement are only to be replaced by origi- nal spare parts. Periodic tests for gas leaks must be carried out. A service contract is therefore recommended.
SCleaning and maintenance must be done only when the heating surfaces are cold. Do not use inflammable liquids to clean the appliance.
SAn obligatory service check is required annually.
2.TECHNICAL DATADATA
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| Width | Cooking |
| Gas | ||
PNC Appli- |
| Depth | surface | Burner | |||
Appliance type | oven | ||||||
ances | Height |
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| inch | mm |
| Power | in kW | |
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9CHG584158 | WLGWAFOOOO |
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9CHG584160 | WLGWAAOOOO | 27.6 | 700 | 840 x 740 |
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9CHG584162 | WLGWACOOOO | mm | 15.2 |
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35.4 | 900 |
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| 33.1“ x |
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9CHG584161 | WLGWDAOOOO |
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35.4 | 900 |
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| 29.1“ |
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9CHG584163 | WLGWDCOOOO |
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| 7.6 | ||
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9CHG584159 | WLGWDFOOOO |
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3.GAS CONSUMPTION
Power | BTU |
kW |
|
15.252000
22.878000
4.PACKAGING
All the packaging materials used are environmentally friendly. They may burnt at an incineration plant or sent for recycling.
5. TESTS / CERTIFICATES
All gas appliances are tested according to the standard ANSI
6. SPECIFICATION PLATE
The specification plate (E) is located in each case inside and outside on the right of the operator panel (C) (Fig. 5).
The serial number is marked on the type plate. The 8 digits give following information:
Y | last digit of the year of production |
WW | week of production |
XXXXX | running number |
Page 4 | 62.9534.01_UL |
