Installation Instructions
TOOLS YOU WILL NEED
# 1 Phillips screwdriver | Pencil |
|
Ruler or tape measure and straight edge
Carpenter square (optional)
Tin snips (for cutting damper, if required)
Gloves
Scissors
(to cut template, if necessary)
Saw (saber, hole or keyhole)
Electric drill with 3⁄16“, 1⁄2“ and 5⁄8“ drill bits
Stud finder or Hammer (optional)
Filler blocks or scrap wood pieces, if needed for top cabinet spacing (used on recessed bottom cabinet installations only)
Safety goggles | Duct and masking tape |
Level |
MOUNTING SPACE
|
| Bottom Edge of |
|
| Cabinet Needs to |
|
| be 30″ (76.2 cm) |
161⁄2“ (41.9 cm) |
| or More from the |
| Cooking Surface | |
30“ (76.2 cm) |
| 30“ |
|
| (76.2 cm) |
2“ (5.1 | cm) | min. |
| Backsplash | |
|
|
66″ (167.6 cm) or More from the Floor to the Top of the Microwave
NOTES:
•The space between the cabinets must be
30“ (76.2 cm)wide and free of obstructions.
•If you are going to vent your microwave oven to the outside, see Hood Exhaust Section for exhaust duct preparation.
•When installing the microwave oven beneath smooth, flat cabinets, be careful to follow the instructions on the top cabinet template for power cord clearance.
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