Manuals / Frigidaire / Kitchen Appliance / Range

Frigidaire FPEF3081MF Types of oven racks, Air circulation in the oven

Models: FPEF3081MF

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Types of oven racks

BEFORE SETTING OVEN CONTROLS

flat oven rack

(some models)

flat
handle	offset
oven rack	oven rack
(some models)	(some
	models)

Space Wise®
half oven rack	bottom oven rack
with removable	bottom oven rack
shelf	(somemodels)
(some models)

Effortless™

Oven Rack

(some models)

Types of oven racks

Your range may be equipped with one or more of the following oven rack types listed below:

The flat oven rack (some models) may be used for most cooking needs and may be placed in most rack positions.

The flat handle oven rack (some models) may be used for most cooking needs. May be placed in most rack positions. Similar to the flat oven rack but comes with a built-in handle.

The offset oven rack (some models) provides additional stepdown positions from the standard flat rack design. The offset design positions the base of the rack about 1/2 of a rack position lower than the flat rack and may be used in most oven rack positions.

The Space Wise® half oven rack (some models) has a removable section to allow for taller cooking utensils in the oven. When the removable section is in place, the rack may be used like the flat oven rack.

The Effortless™ Oven Rack (some models) instructions are provided later in this section.

The bottom oven rack (some models) should only be used in the lowest oven rack position. To maximize oven space, place cookware on the bottom oven rack for example when roasting large cuts of meat. Do not use the bottom oven rack in any other oven rack position.

Air circulation in the oven

For best baking results allow 2 to 4 inches (5-10 cm) around the cookware for proper air circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. For even heating and baking results, hot air must be able to circulate freely around the cookware (Fig. 1).

Fig. 1

Baking layer cakes with 1 or 2 oven racks

For best results when baking cakes using 2 oven racks, place cookware on rack in positions 2 & 5. For best results when using a single or an offset oven rack, place cookware on rack in position 2, 3 or 4.

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Frigidaire FPEF3081MF Types of oven racks, Air circulation in the oven, Baking layer cakes with 1 or 2 oven racks

Contents

Use&Care of your Electric RangeAll about the TA B L E O F C O N T E N T SPRODUCT RECORD AND REGISTRATION Contents Need help??Product Registration Serial plate locationIMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this applianceImportant Safety Instructions Save these instructions for future referenceIMPORTANT INSTRUCTIONS FOR USING YOUR OVEN IMPORTANT SAFETY INSTRUCTIONSSELF-CLEANING OVENS IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGEIMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP Important Safety NoticeFEATURES AT A GLANCE Your electric range features includeBEFORE SETTING OVEN CONTROLS Oven vent locationOven racks Oven rack stopTypes of oven racks Air circulation in the ovenBaking layer cakes with 1 or 2 oven racks BEFORE SETTING OVEN CONTROLSEffortless Oven Rack system some models BEFORE SETTING OVEN CONTROLSCookware material types for the cooktop BEFORE SETTING SURFACE CONTROLSUsing proper cookware BEFORE SETTING SURFACE CONTROLS About the ceramic glass cooktopAbout the surface elements Cooktop display windows BEFORE SETTING SURFACE CONTROLSAvailable power level settings Sabbath feature Sb messageSingle surface elements SETTING SURFACE CONTROLSSuggested surface element settings Bridge element SETTING SURFACE CONTROLSFig. 1 left front Fig. 2 left frontonly Triple elementSETTING SURFACE CONTROLS Keep warm zone SETTING SURFACE CONTROLSKeep warm zone recommended food settings table indicator lightNational Center for Home Food Preservation NCHFP Home canningSETTING SURFACE CONTROLS Minimum & maximum control settings OVEN CONTROL FUNCTIONSSetting 12 or 24 hour display mode SETTING OVEN CONTROLSSetting the clock Changing oven temperature display mode Setting for audible or silent keypad operationSetting lock SETTING OVEN CONTROLSTimer Powerplus preheatAdd a minute SETTING OVEN CONTROLSSETTING OVEN CONTROLS BakeBake time Delay start SETTING OVEN CONTROLSConvect Convect bakeConvect roast SETTING OVEN CONTROLSSETTING OVEN CONTROLS Convect broil some modelsConvect convert Broil SETTING OVEN CONTROLSSlow cook SETTING OVEN CONTROLSSETTING OVEN CONTROLS Setting pizza featureSetting keep warm Setting my favorite SETTING OVEN CONTROLSAdjusting the oven temperature Restoring to factory default settingsOperating the oven light SETTING OVEN CONTROLSSetting the Sabbath feature for use on the SETTING OVEN CONTROLSSetting the Sabbath feature cont’d SETTING OVEN CONTROLSKEEP WARM DRAWER Keep warm drawer some modelsKEEP WARM DRAWER Keep warm drawer some modelsRead before starting self-clean SELF-CLEANINGPreparing for self-clean SELF-CLEANING Read before starting self-clean cont’dSetting a self-clean cycle Setting a delay start self-clean cycle SELF-CLEANINGCARE & CLEANING Cleaning recommendation tableCooktop maintenance Cooktop cleaningCARE & CLEANING Plastic or foods with a high sugar contentCooktop cleaning cont’d Aluminum foil and oven linersAluminum foil and oven liners cont’d Replacing the oven lightRemoving and replacing the lift-off oven door CARE & CLEANINGTo remove oven door To replace oven doorcook time to prevent overbrowning. Dark pans are recommended for overbrowning of some foods. Try reducing the oven temperature orDark or dull pans absorb more heat than shiny bakeware resulting in Possible Causes ProblemSolutions Problem Solutionsbake or self-clean under Self-cleaningPossible Causes ProblemSolutions Problem Solutionsand Cleaningsection in the Care & Cleaning sectionPage MAJOR APPLIANCE WARRANTY This warranty does not cover the followingService Exclusions