2.2 Service Personnel
2.2.1Definitions
A.Qualified and/or Authorized Operating Personnel
1.Qualified or authorized operating personnel are those who have carefully read the information in this manual and have familiarized themselves with the equipment functions, or have had previous experience with the operation of equipment covered in this manual.
B.Qualified Installation Personnel
1.Qualified installation personnel are: individuals, firms, corporations and/or companies which, either in person or through a representative, are engaged in and are responsible for the installation of
C.Qualified Service Personnel
1.Qualified service personnel are those familiar with Frymaster equipment and have been authorized by Frymaster Dean. All authorized service personnel are required to be equipped with a complete set of service parts manuals and stock a minimum amount of parts for Frymaster equipment.
2.A list of Factory Authorized Service Centers was included with the unit when shipped from the factory. If you do not have access to this list, please contact Frymaster Dean Customer Service using the number listed on the front of this manual. Failure to use qualified service personnel will void the warranty.
2.3Installation Instructions
2.3.1 General Installation Requirements
PROPER INSTALLATION IS ESSENTIAL FOR EFFICIENT,
OPERATION OF YOUR RETHERMALIZER. ANY UNAUTHORIZED ALTERATIONS
MADE TO THIS EQUIPMENT WILL VOID THE FRYMASTER WARRANTY.
Upon arrival, inspect the rethermalizer carefully for visible or concealed damage. (See Shipping Damage Claim Procedure in Chapter 1.)
CLEARANCE AND VENTILATION
This equipment must be installed with a 6” (150mm) clearance at both sides and back when installed adjacent to combustible construction. No clearance is required when installed adjacent to noncombustible construction. A minimum of 24” (600mm) clearance should be provided at the front of the unit.
