Installation

40

Fig. 15

Fig. 16

 

 

The hood features an upward blow-out opening.

 

 

For laying through the outside wall, we recommend

 

260

use of our telescopic wall box TM 150-045.

 

 

 

Note:

 

 

 

 

To prevent the penetration of water, e.g.

 

 

condensation or rain water from an uncovered

 

 

exhaust air shaft, into the hood, our condensation

 

 

collector RV 060- 150 must be fitted in the

 

 

proximity of the hood. The condensation collector

 

 

 

 

must still be accessible after installation.

 

 

Circulating air operation

 

 

 

 

The following parts should have been included if

 

 

 

 

 

 

you decided in favor of circulating air operation of

 

 

the hood:

 

 

for AH 900-761

 

 

 

Activated charcoal filter KF 900-055

 

 

for AH 900-791

 

 

 

Activated charcoal filter KF 900-090

Air baffle LL 010-000

The air baffle is secured on the cabinet front, blowing out towards the front. The distance between the hood and the air baffle must be bridged with a pipe consisting of non-combusting material. The air out of the baffle must be capable of flowing back into the room without obstruction. When using a panel reaching up to the ceiling, produce an opening in this panel.

Note on wooden front panel:

The hood's handle rail cannot be replaced by a wooden front panel.

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Image 16
Gaggenau 900791 Hood features an upward blow-out opening, Use of our telescopic wall box TM, Circulating air operation

900791 specifications

The Gaggenau 900791 is a high-end, professional-grade kitchen appliance that epitomizes luxury and cutting-edge technology. Designed for the discerning home chef, this feature-rich model integrates seamlessly into modern kitchens while delivering outstanding performance and versatility.

One of the primary features of the Gaggenau 900791 is its advanced cooking modes. This versatile oven offers multiple cooking options including convection, steam, and combination cooking, allowing users to experiment with different culinary techniques. The precise temperature control provided by this oven ensures that every dish is cooked to perfection, whether baking, roasting, or steaming.

The integration of innovative technologies further sets the Gaggenau 900791 apart from its competitors. The oven is equipped with a high-resolution digital display that simplifies operation. It features intuitive touch controls that allow users to easily navigate through various cooking settings and programs. Additionally, the appliance boasts built-in automatic programs that take the guesswork out of cooking by automatically adjusting temperatures and cooking times based on the selected dish.

Another standout characteristic of the Gaggenau 900791 is its sophisticated design. The oven is crafted from high-quality materials, featuring a sleek stainless-steel exterior that is both durable and aesthetically pleasing. The interior is designed with easy-to-clean surfaces, ensuring that maintenance is as effortless as the cooking experience.

In terms of efficiency, the Gaggenau 900791 is designed to be energy-efficient, meeting stringent environmental standards without compromising on performance. This commitment to sustainability is reflected in its optimized heating elements, which provide rapid warmth while minimizing energy consumption.

Furthermore, the Gaggenau 900791 offers generous interior space, accommodating multiple dishes simultaneously, making it an ideal choice for family gatherings or entertaining guests. The appliance also includes high-quality accessories, such as professional-grade baking trays and steam inserts, enhancing its overall utility.

In conclusion, the Gaggenau 900791 is a remarkable kitchen appliance that combines luxury, innovation, and efficiency. With its advanced cooking technologies, elegant design, and user-friendly features, it stands out as a top choice for culinary enthusiasts looking to elevate their home cooking experience. This appliance represents the pinnacle of modern kitchen design, making it a worthwhile investment for those who prioritize quality and performance in their culinary pursuits.