Model

 

Description

R-Range

S-Storage

T-Modular Top

 

M MST*

 

 

BTU

Weight

BTU

Weight

BTU

Weight

 

 

 

 

Rating

LBS/KG

Rating

LBS/KG

Rating

LBS/KG

 

 

43

Six (6) Open Burners

184,000

440/200

144,000

340/155

144,000

250/114

 

 

44

Four (4) Open Burners

180,000

440/200

140,000

340/155

140,000

250/114

 

 

45

Two (2) Spectro-Heat Sections

130,000

510/232

90,000

410/186

90,000

320/145

 

 

46

Two (2) Equa-Therm Sections

130,000

450/205

90,000

350/159

90,000

260/118

 

 

47

One (1) Griddle Top-34” /864 mm

139,000

600/273

99,000

500/227

99,000

410/186

 

 

54

Two (2) Open Burners-One (1) Spectro-Heat Top

155,000

510/232

115,000

410/186

115,000

305/136

 

 

35F

Fryers

110,000

220/100

_

 

 

17B

Charbroiler-17”/432-mm wide

45,000

235/107

 

 

24B

Charbroiler-24”/610-mm wide

60,000

330/150

 

 

34B

Charbroiler-34”/864-mm wide

90,000

510/231

 

 

4S

Two (2) Open Burners-17”/432-mm wide

70,000

200/93

70,000

120/55

 

 

5S

Spectro-Heat Section-17”/432-mm wide

45,000

250/114

45,000

170/77

 

 

6S

Equa-Therm Section-17”/432-mm wide

30,000

210/95

30,000

130/59

 

 

7S

Griddle Top-17”/432-mm wide

27,000

270/123

 

 

SR-16

Salamander/Broiler

40,000

210/95

_

 

Convection Oven Base-Deduct 5,00 from total BTU’s.

Note: Other model/options are available. See your rep for details. Specs and designs are subject to change without notice. *Master Sentry Series -Total Sentry Flame Failure Protection. CE approval on MST items only.

Solutions

Garland provides many of the operational solutions from Enodis, a global company dedicated to bringing value to foodservice operators by equipping them with highly individualized real-world answers that enhance menus, service, profits, and efficiency.

Financing

Enodis offers low-rate, fast-approval financing on equipment from Enodis brands and on other equipment when purchased with Enodis brands. Preserve capital, simplify budgeting, and get the equipment you need today, from Enodis Authorized Dealers with Enodis financing.

Service

Garland products are backed nationwide by Enodis STAR Service. This network of certified service agents provides fast response with factory-trained experts to assure your equipment will be fixed right the first time. Enodis STAR service agents guarantee their work and use genuine OEM parts for best equipment performance and longer life.

To learn how Garland and other leading Enodis brands can equip you,

or to apply for financing, visit www.enodis.com, consult your dealer, or call 727-375-7010.

©2006 Garland Commercial Industries

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Garland Master Series manual Model Description Range Storage Modular Top

Master Series specifications

The Garland Master Series stands out as a premier line of commercial kitchen equipment, designed specifically to meet the rigorous demands of professional chefs and restaurants. This series emphasizes durability, performance, and innovation, making it a favorite among culinary professionals around the world.

One of the main features of the Garland Master Series is its robust construction. Built from high-quality stainless steel, the equipment not only offers a sleek appearance but also ensures long-lasting durability. This material is resistant to rust and corrosion, making it ideal for high-volume kitchens where cleanliness and hygiene are paramount.

In addition to its sturdy construction, the Garland Master Series boasts advanced cooking technologies. The series includes a variety of cooking appliances such as induction cooktops, heavy-duty gas ranges, and griddles. Induction technology, for instance, allows for quicker cooking times due to its ability to heat pots and pans directly through electromagnetic energy. This not only speeds up the cooking process but also promotes energy efficiency, lowering operational costs for restaurant owners.

Another notable characteristic of the Garland Master Series is its user-friendly design. Ergonomically designed controls and easy-to-navigate interfaces ensure that chefs can operate the equipment effortlessly, even during peak service times. Many models come equipped with precise temperature controls that allow chefs to achieve the perfect cooking results consistently.

The versatility of the Garland Master Series also enhances its appeal. Whether it’s preparing a delicate sauce on a simmering burner or searing a steak on a powerful griddle, this series can handle a wide array of cooking techniques. The modular design also enables operators to mix and match different appliances, tailoring the setup to their kitchen's specific needs.

Energy efficiency is another cornerstone of the Garland Master Series. By incorporating state-of-the-art technology, the series minimizes energy consumption while maximizing performance. This not only contributes to a smaller carbon footprint but also aligns with modern sustainability practices, an increasingly important consideration for many chefs and restaurant owners.

In conclusion, the Garland Master Series is a trusted choice for professionals seeking high-quality, reliable kitchen equipment. Its combination of durability, advanced technology, user-friendly design, versatility, and energy efficiency makes it an ideal solution for meeting the demands of any busy commercial kitchen. Chefs can work confidently, knowing that their equipment will support their culinary endeavors and enhance their kitchen's overall efficiency.