Stopping, Health risk | Garmin EVA-2082S/1220, 353 manual

STARTING AND STOPPING

prevents unnecessary wear to the clutch, clutch drum and brake band.

Note! Reactivate the chain brake by pushing the front hand guard back towards the front handle. The chain saw is now ready for use.

WARNING! Long term inhalation of the ! engine’s exhaust fumes, chain oil mist and dust from sawdust can represent a

health risk.

• Never start a chain saw unless the bar, chain and all covers are ﬁtted correctly. See instructions under the heading Assembly. Without a bar and chain attached to the chain saw the clutch can come loose and cause serious injury.

•The chain brake should be activated when starting. Se instructions under the heading Start and stop. Do not drop start. This method is very dangerous because you may lose control of the saw.

•Never start the machine indoors. Exhaust fumes can be dangerous if inhaled.

•Observe your surroundings and make sure that there is no risk of people or animals coming into contact with the cutting equipment.

•Always hold the saw with both hands. The right hand should be on the rear handle, and the left hand on the front handle. All people, whether right or left handed, should use this grip. Use a ﬁrm grip with thumbs and ﬁngers encircling the chain saw handles.

Stopping

The engine is stopped by pushing the stop switch to the stop position.

20 – English

Image 20

Garmin EVA-2082S/1220, 353 manual Stopping, Health risk

Contents

Operator′s manual Symbols in the operator’s manual KEY to SymbolsSymbols on the machine Contents Introduction Dear Customer What is WHAT? What is what on the chain saw? General Safety Precautions Before using a new chain saw Machine′s safety equipment Always use common sensePersonal protective equipment Chain brake and front hand guard General Safety Precautions Right hand guard Throttle lockoutChain catcher Stop switch Cutting equipmentVibration damping system Mufﬂer Cutting equipment designed to reduce kickback BarChain Injuries Some terms that describe the bar and chain Sharpening your chain and adjusting depth gauge setting General information on sharpening cutting teeth Tensioning the chain Lubricating cutting equipment Which could lead to serious, even fatal injuries Chain oilFilling with chain oil Checking chain lubrication Needle bearing lubrication Checking wear on cutting equipment Assembly Fitting the bar and chainFitting a spike bumper Working with the chain Fuel Handling Fuel Fuel safety FuellingTransport and storage Long-term storage Starting and Stopping Starting and stoppingCold engine Warm engine Stopping Basic safety rules Working TechniquesBefore use General working instructions Jam. Always stop the engine before cleaning Limbing Basic cutting techniqueTerms Tree felling technique Safe distance Felling direction Clearing the trunk and preparing your retreat Directional cuts Felling cut General advice Freeing a tree that has fallen badlyFreeing a trapped tree Cutting trees and branches that are in tension Cutting the trunk into logs How to avoid kickbackWhat is kickback? General MaintenanceCarburettor adjustment Correctly adjusted carburettor High speed jet H Immediately Checking the right-hand brake triggerChecking the brake trigger Mufﬂer Replacement of broken recoil and drive disc springs StarterChanging a broken or worn starter cord Tensioning the recoil spring Air ﬁlter Spark plugLubricating the bar tip sprocket Needle bearing lubrication Adjustment of the oil pump Air Injection centrifugal cleaningRunning when making adjustments Cooling system Winter use Temperature 0C or colderElectrical carburettor heating Maintenance schedule Daily maintenance Weekly maintenance Monthly maintenance Technical Data Technical data Bar and chain combinations Saw chain ﬁling and ﬁle gauges EN ISO 12100-22003, Cispr 122005, EN ISO EC-declaration of conformityApplies to Europe only Page Page Page Original instructions 1153178-26