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Hummus

1 lata (19 onzas [535 g]) de garbanzos, con líquido

3 cucharadas (45 ml) de jugo de limón

2 cucharadas (30 ml) de tahini

1 cucharada (15 ml) de aceite de oliva 112 cucharaditas (7,5 ml) de ajo picado

1 cucharadita (5 ml) de comino

12 cucharadita (2,5 ml) de sal

Combine los siete ingredientes en el vaso de la licuadora. Licúe a la potencia alta. Apague la licuadora. Raspe los costados del vaso con una espátula. Encienda la licuadora y procese unos 30 segundos más hasta que quede uniforme. Pase la mezcla a una fuente. Sirva con tostadas de pan integral o triángulos de pan pita.

Se obtienen unas 3 tazas (375 ml).

Mousse de crema de chocolate

1 cucharadita (5 ml) de vainilla

34 taza (175 ml) de leche

2 cucharadas (30 ml) de azúcar

1 paquete (3 onzas [85 g]) de queso

1 taza (250 ml) de trozos pequeños

crema, cortado en cubitos

de chocolate (mini-chocolate chips)

 

Coloque la vainilla, el azúcar y los trozos de chocolate en el vaso de la licuadora. Caliente la leche hasta que esté humeante. Vierta la leche en el vaso. Procese en BLEND por 15 segundos o hasta que esté uniforme. Agregue el queso crema y procese en BLEND por 10 segundos o hasta que quede uniforme. Vierta en platos de postre individuales y refrigere por lo menos 2 horas o hasta que esté consistente.

Se obtienen entre 4 y 6 porciones.

Licuado de moca para adulto

1 taza (250 ml) de leche

1 taza (250 ml) de licor con sabor de café (como Kahlúa) 4 cucharadas de helado de chocolate, blando

Coloque todos los ingredientes en el vaso de la licuadora. Tape. Licúe por 45 segun- dos o hasta que obtenga la consistencia deseada.Se obtienen 32 onzas (875 ml).

Margaritas

14

taza (60 ml) de Tequila

Jugo de 8 limas

14

taza (60 ml) de Triple Sec

14 taza (60 ml) de azúcar

1 taza (250 ml) de hielo

 

Coloque todos los ingredientes en el vaso de la licuadora. Tape. PULSE por 45 minu- tos o hasta que el hielo quede bien picado. Se obtienen 16 onzas (500 ml).

Daiquiri de fresa congelado

12 de una lata (6 onzas) de limonada concentrada congelada

1 paquete (16 onzas [450 g]) de fresas congeladas con azúcar, descongeladas

2 tazas (500 ml) cubos de hielo

12 taza (125 ml) de ron

Coloque todos los ingredientes en el vaso de la licuadora. Tape y PULSE por

45 segundos o hasta que el hielo quede bien picado. Se obtienen 30 onzas (900 ml).

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GE 168986, 840121100 manual Mousse de crema de chocolate, Licuado de moca para adulto, Daiquiri de fresa congelado

168986, 840121100 specifications

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