Oven Shelves

The shelves are designed with stop-locks so when

placed correctly on the shelf supports, they willBump stop before coming completely out of the oven and

will not tilt when you are removing food from them or placing food on them.

When placing cookware on a shelf, pull the shelf out to the bump on the shelf support. Place the cookware on the shelf, then slide the shelf back into the oven.

This will eliminate reaching into the hot oven.

To remove a shelf from the oven, pull it toward you, tilt the front end upward and pull the shelf out.

To replace, place the shelf on the shelf support with the stop-locks (curved extension of the shelf) facing up and toward the rear of the oven. Tilt up the front and push the shelf toward the back of the oven until it goes past the bump on the shelf support. Then lower the front of the shelf and push it all the way back.

Shelf Positions

The oven has five shelf supports for baking, roasting and broiling identified in this illustration as A (bottom), B, C, D and E (top). It also has a special low shelf position (R) for roasting extra

large items, such as a large turkey—the shelf is not

E

 

designed to slide out at this position. Shelf positions

D

for cooking are suggested in the Baking, Roasting

C

and Broiling sections.

B

 

 

A

 

R

Automatic Oven Shut Off

Using Your Oven

As a safety feature, this oven will automatically shut itself off after 12 hours. On models with touch pad clock controls this feature may be deactivated to allow the oven to be left on for more than 12 hours.

To deactivate the Automatic Oven Shut-Off, press and hold both the increase and decrease MIN. pads for about 4 seconds. The display will change from time of day to show “off”.

To reactivate the feature, press and hold both the increase and the decrease MIN. pads for about

4 seconds. The display will change from time of day to show “on”.

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GE LGB356, EGR2000, RGB744 manual Oven Shelves, Shelf Positions, Automatic Oven Shut Off