Model OFE/OFG/OEA/OGA-341, 342

1-4. ERROR CODES

In the event of a control system failure, the digital display shows

 

 

 

An error message. These messages are coded: “E4”, “E5”, “E6”,

 

 

 

“E10”, “E15”, “E20”, “E31”, “E41”, “E46”, and “E92”. A

 

 

 

Constant tone is heard when an error code is displayed, and to

 

 

 

silence this tone, press any button.

 

 

 

 

 

 

 

DISPLAY

CAUSE

 

PANEL BOARD CORRECTION

 

 

 

 

 

 

 

“E4”

Control board

 

Turn switch to OFF position, then turn switch back to ON;

 

 

overheating

 

if display shows “E4”, the control board is getting too hot;

 

 

 

 

check the louvers on each side of the unit for obstructions

 

 

 

 

 

 

 

“E5”

Shortening

 

Turn switch to OFF position, then turn switch back to ON;

 

 

overheating

 

if display shows “E5”, the heating circuits and temperature

 

 

 

 

probe should be checked

 

 

“E6-A”

Temperature

 

Turn switch to OFF position, then turn switch back to ON;

 

 

probe open

 

if display shows “E6” the temperature probe should be

 

 

 

 

checked

 

 

“E6-B”

Temperature

 

Turn switch to OFF position, then turn switch back to ON;

 

 

probe shorted

 

if display shows “E6” the temperature probe should be

 

 

 

 

checked to replace, per Temperature Probe Replacement

 

 

 

 

Section

 

 

 

 

 

 

 

“E10”

High limit

 

Reset the high limit by manually pushing up on the red

 

 

 

 

reset button; if high limit does not reset, high limit must be

 

 

 

 

replaced per High Limit Temperature Control Section

 

 

 

 

 

 

 

“E15”

Drain switch

 

Close drain, using the drain valve handle; if display still

 

 

failure

 

shows “E-15”, check the drain microswitch per Drain

 

 

 

 

Microswitch Section

 

 

 

 

 

 

 

“E31”

Elements not

 

Check to make sure the elements are hinged all way down

 

 

hinged all the

 

into the frypot; check for obstructions under elements

 

 

way down

 

 

 

 

 

 

 

 

 

 

“E41”,

Programming

 

Turn switch to OFF, then back to ON; if display shows any

 

“E46”

failure

 

of the error codes, try to reinitialize the control (Special

 

 

 

 

Program Mode Section of Operator’s Manual); if error

 

 

 

 

code persists, replace the control panel per Complete

 

 

 

 

Control Panel Replacement Section

 

 

 

 

 

 

 

 

 

 

 

 

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Henny Penny OFE/OFG-341, OFE/OFG-342, OEA/OGA-342, OEA/OGA-341 Error Codes, Display Cause Panel Board Correction

OEA/OGA-341, OEA/OGA-342, OFE/OFG-341, OFE/OFG-342 specifications

Henny Penny OFE/OFG-341, OEA/OGA-342, OFE/OFG-342, and OEA/OGA-341 are advanced cooking equipment designed primarily for the foodservice industry. These models are part of Henny Penny’s renowned line of pressure fryers, which are celebrated for their ability to deliver consistently high-quality, crispy fried foods while maintaining efficiency and safety.

One of the standout features of these models is their patented pressure frying technology, which allows food to be cooked at higher temperatures and pressures compared to traditional frying methods. This not only reduces cooking time significantly but also helps seal in moisture and flavor, resulting in juicy, tender products with a superior texture. The pressure frying system also uses less oil, making it a more economical choice for busy kitchens.

The OFE/OFG-341 and OFE/OFG-342 models are designed for versatility and ease of use. They offer programmable controls that allow operators to customize cooking times and temperatures for a range of food items, from chicken and fish to vegetables. This adaptability ensures that cooks can achieve the desired results each time, regardless of the menu item. The digital display is user-friendly, allowing staff to navigate through settings with ease.

Safety and maintenance are paramount in these designs. Each model is equipped with a robust safety locking system to prevent accidental opening during the cooking process. Additionally, they feature self-diagnostic capabilities that alert operators to potential issues before they become major problems, thereby reducing downtime.

In terms of construction, Henny Penny's OFE/OFG series is built with durable stainless steel, making them resistant to rust and easy to clean. They also come with an efficient filtration system that prolongs oil life, ensuring that food quality remains high while minimizing costs associated with oil replacement.

Moreover, the OEA/OGA models are designed with energy efficiency in mind. Equipped with advanced heating technology, these fryers conserve energy without compromising performance, making them an environmentally friendly choice.

With precise temperature controls, robust safety mechanisms, and a focus on efficiency, the Henny Penny OFE/OFG-341, OEA/OGA-342, OFE/OFG-342, and OEA/OGA-341 models set a high standard in commercial frying equipment, catering to the needs of modern kitchens while delivering delicious, consistent results.