Model OFE/OFG/OEA/OGA-341, 342

 

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Item No.

 

Part No.

 

 

 

Description

 

 

 

 

Qty. per Unit

 

1

 

52064

 

 

Caster-4 inch – swivel w/brake

 

 

 

 

2

2

 

43768

 

 

 

Switch - Power DPST 125-250V (Filter)

 

 

1

2

 

52224

 

 

 

Covered Power Switch - CE

 

 

 

 

1

 

3

 

17334

 

 

Quick Disconnect – Male - 341

 

 

 

 

1

 

3

 

17333

 

 

Quick Disconnect – Female - 342

 

 

 

 

1

 

4

 

21800

 

 

Valve-3/4 inch Check

 

 

 

 

 

 

1

 

5

 

67589

 

 

Assy. - 5 GPM Pump & Motor - 4/1/06 & After

 

1

 

5

 

69357

 

 

Assy. - 8 GPM Pump & Motor - Before 4/1/06

 

1

 

5

 

64218

 

 

 

Filter Pump Assy. – 8 GPM - Before 4/1/06

 

1

 

5

 

17437

 

 

 

Filter Pump Assy. – 5 GPM - 4/1/06 & After

 

1

6

 

67583

 

 

 

Filter Pump Motor – ½ hp

 

 

 

 

1

*

 

17476

 

 

 

Seal Kit

 

 

 

 

 

 

 

1

 

7

 

21816

 

 

Rod - Drain Valve (normally closed)

 

 

 

1

 

7

 

66124

 

 

Rod - Drain Valve - Elec. (normally open)

 

 

1

 

7

 

68558

 

 

Rod - Drain Valve - Gas (normally open)

 

 

1

7

 

70963

 

 

Rod - Drain Valve - Gas (normally open) - CE

 

1

8

 

18227

 

 

Microswitch – Drain (behind bracket)

 

 

 

1 (per well)

9

 

60312

 

 

Caster-4 inch

 

 

 

 

 

 

 

2

10

17432(use 69289)

Union - Handle Fitting

 

 

 

 

 

 

1

 

11

 

55152

 

 

Drain Valve and Coupling Assy.

 

 

 

 

1 (per well)

recommended parts/*not shown

 

 

 

 

 

 

 

 

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Henny Penny OFE/OFG-341, OFE/OFG-342, OEA/OGA-342, OEA/OGA-341 technical manual √ recommended parts/*not shown

OEA/OGA-341, OEA/OGA-342, OFE/OFG-341, OFE/OFG-342 specifications

Henny Penny OFE/OFG-341, OEA/OGA-342, OFE/OFG-342, and OEA/OGA-341 are advanced cooking equipment designed primarily for the foodservice industry. These models are part of Henny Penny’s renowned line of pressure fryers, which are celebrated for their ability to deliver consistently high-quality, crispy fried foods while maintaining efficiency and safety.

One of the standout features of these models is their patented pressure frying technology, which allows food to be cooked at higher temperatures and pressures compared to traditional frying methods. This not only reduces cooking time significantly but also helps seal in moisture and flavor, resulting in juicy, tender products with a superior texture. The pressure frying system also uses less oil, making it a more economical choice for busy kitchens.

The OFE/OFG-341 and OFE/OFG-342 models are designed for versatility and ease of use. They offer programmable controls that allow operators to customize cooking times and temperatures for a range of food items, from chicken and fish to vegetables. This adaptability ensures that cooks can achieve the desired results each time, regardless of the menu item. The digital display is user-friendly, allowing staff to navigate through settings with ease.

Safety and maintenance are paramount in these designs. Each model is equipped with a robust safety locking system to prevent accidental opening during the cooking process. Additionally, they feature self-diagnostic capabilities that alert operators to potential issues before they become major problems, thereby reducing downtime.

In terms of construction, Henny Penny's OFE/OFG series is built with durable stainless steel, making them resistant to rust and easy to clean. They also come with an efficient filtration system that prolongs oil life, ensuring that food quality remains high while minimizing costs associated with oil replacement.

Moreover, the OEA/OGA models are designed with energy efficiency in mind. Equipped with advanced heating technology, these fryers conserve energy without compromising performance, making them an environmentally friendly choice.

With precise temperature controls, robust safety mechanisms, and a focus on efficiency, the Henny Penny OFE/OFG-341, OEA/OGA-342, OFE/OFG-342, and OEA/OGA-341 models set a high standard in commercial frying equipment, catering to the needs of modern kitchens while delivering delicious, consistent results.