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GE JR EGR3000, EGR3001, JGBP40 manual To remove the oven bottom

Models: JGBP40 JR EGR3000 EGR3001

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To remove the oven bottom:

7ADJUST BROIL AND OVEN BURNER AIR ADJUSTMENT SHUTTERS IF NECESSARY

Air adjustment shutters for the top and bottom burners regulate the flow of air to the flames.

Air adjustment shutter

Loosen

The air adjustment shutter for the top (broil) burner is in the center of the rear wall of the oven.

Loosen

Air adjustment shutter

The shutter for the bottom (oven) burner is near the back wall behind the kick panel. Remove the panel. See the Care and Cleaning section in this guide.

To adjust the flow of air to either burner, loosen the Phillips head screw and rotate the shutter toward open or closed position as needed.

The flames for the top (broil) burner should be steady with approximately 1″ blue cones and should not extend out over the edges of the burner baffle.

To determine if the bottom burner flames are burning properly, remove the oven bottom. Flames should have approximately 1″ blue cones and, if range is supplied with natural gas, should burn with no yellow tipping. (With most LP gas, small yellow tips at the end of outer cones are normal.) Flames should not lift off burner ports. If lifting is observed, gradually reduce air shutter opening until flames are stabilized.

Oven bottom

To remove the oven bottom:

1.Remove the knurled screws holding down rear of the oven bottom.

2.Grasp the oven bottom at finger slots on each side.

3.Lift the rear of the oven bottom enough to clear the lip of the range frame, then pull out.

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GE JR EGR3000, EGR3001, JGBP40 manual To remove the oven bottom

Contents

Operating Instructions, Tips Safety InstructionsCare and Cleaning TroubleshootingRead this guide carefully Save time and money. Before you request service…HELP US HELP YOU… WHAT TO DO IF YOU SMELL GASIMPORTANT SAFETY NOTICE IMPORTANT SAFETY INSTRUCTIONSImportant Safety Instructions Read all instructions before using this applianceAlways heat fat slowly, and watch as it heats Carefully watch foods being fried at a high flame settingSurface Cooking Cook meat and poultry thoroughly-meat toKeep all plastics away from the top burners Self-Cleaning OvenSAVE THESE INSTRUCTIONS Baking, Broiling and RoastingFeatures and appearance vary FEATURES OF YOUR RANGEMASK FOR SHELVES Features of Your Range Before Lighting a Burner How to Select Flame SizeSURFACE COOKING Surface Burner ControlsTop-of-Range Cookware Surface CookingSURFACE COOKING FEATURES OF YOUR OVEN CONTROL To Set the Timer OVEN CONTROL, CLOCK AND TIMEROven Control, Clock and Timer TimerOVEN ON Indicator Light on some models USING YOUR OVENBefore Using Your Oven Electric Ignition Power OutageAutomatic Oven Shut Off Using Your OvenOven Shelves Shelf PositionsType of Food How to Set Your Range for BakingBAKING Oven ShelvesPreheating Pan PlacementOven BakingDon’t Peek PiesCakes Baking PansTimed Baking How to Time BakeHow to Set Immediate Start and Automatic Stop TIMED BAKINGTIMED BAKING How to Set Delay Start and Automatic StopQuestions and Answers Q. Can I use the minute timer during oven cooking?Timed Baking USING THE SABBATH FEATURE on some modelsSabbath Feature How to Set for Regular Baking/RoastingUSING THE SABBATH FEATURE on some models How to Exit the Sabbath FeatureSabbath Feature ADJUST THE OVEN THERMOSTATAdjust the Oven Thermostat To Adjust the Temperature on Models with Only an Oven Set KnobDual Shelf Cooking ROASTINGUse of Aluminum Foil Frozen Roasts ROASTING GUIDERoasting Roasting GuideQ. Why are my meats not turning out as brown as they should? BROILINGQuestions and Answers Q. When broiling, is it necessary to always use a grid in the pan?Broiling Guide BROILING GUIDEBroiling Before a Clean Cycle OPERATING THE SELF-CLEANING OVENAfter a Clean Cycle Cleaning OvenHow to Set the Oven for Cleaning To Stop A Clean CycleOPERATING THE SELF-CLEANING OVEN How to Set Delay Start of Cleaning on some modelsQuestions and Answers Operating the CARE AND CLEANINGSelf-Cleaning Oven Care and CleaningCARE AND CLEANING Sealed Burner Assemblies on some modelsOven Bottom Care and CleaningBurner Grates Cooktop SurfaceTO CLEAN THE DOOR Lift-Off Oven DoorBroiler Pan and Grid CARE AND CLEANINGCare and Cleaning Oven Light Replacement on some modelsControl Panel and Knobs Removable Storage Drawer on some modelsCARE AND CLEANING Oven Air VentsRemovable Kick Panel on some models Stainless Steel Surfaces on some modelsBEFORE YOU BEGIN INSTALLATION INSTRUCTIONSFOR YOUR SAFETY DIMENSIONS AND CLEARANCESINSTALLATION INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONSLESS THAN 24 INCHES KITCHEN CABINETS GENERALLOCATION PROTECT YOUR FLOORthrough-the-wall 1 PROVIDE ADEQUATE GAS SUPPLY2 CONNECT THE RANGE TO GAS INSTALLATION INSTRUCTIONSPressure Rigid Pipe Hookup for Models Equipped with Sealed Burnerscontinued next page Gas Flow into RangeGrounding CAUTION DO NOT USE A FLAME TO CHECK FOR GAS LEAKS2 CONNECT THE RANGE TO GAS continued 3 ELECTRICAL CONNECTIONS on some modelsElectric Disconnect 6 CHECK IGNITION OF OVEN BURNER 4 SEAL THE OPENINGS5 CHECK IGNITION OF SURFACE BURNERS Quality of FlamesTo remove the oven bottom 8 LEVELING THE RANGE 9 INSTALLING THE ANTI-TIP DEVICEINSTALLATION INSTRUCTIONS CONVERTING TO LP GAS 2 1⁄ 8 ″PROBLEM QUESTIONS? BEFORE YOU CALL FOR SERVICE…POSSIBLE CAUSE Do It Yourself section Before You Call for ServicePOSSIBLE CAUSE BEFORE YOU CALL FOR SERVICE…PROBLEM door latch except when using self-clean feature or the oven may lockWe’ll Cover Any Appliance. Anywhere. Anytime GE Service Protection PlusWarranty Registration Department P.O. Box Louisville, KY Unlimited service calls All parts and labor costs includedConsumer Product Ownership Registration Follow these three steps to protect your new appliance investmentModel Number Serial NumberWHAT IS NOT COVERED WARRANTYunder warranty WHAT IS COVEREDGE Appliances Website Schedule ServiceParts and Accessories Consumer Support