GE JGBP40 manual How to Set Your Range for Baking, Oven Shelves, Type of Food, Shelf Position

Models: JGBP40 JR EGR3000 EGR3001

1 52
Download 52 pages 23.45 Kb
Page 14
Image 14
BAKING

BAKING

Do not lock the oven door with the latch during baking. The latch is used for self-cleaning only.

Your oven temperature is controlled using the latest technology in oven control systems. It is recommended that you operate your new oven for a number of weeks to become familiar with its performance.

If you think an adjustment is necessary, see the Adjust the Oven Thermostat section. It gives easy Do It Yourself instructions on how to adjust the thermostat.

How to Set Your Range for Baking

To avoid possible burns, place the shelves in the correct position before you turn the oven on.

1.Turn the Oven Set knob to the temperature you desire.

2.Check the food for doneness at the minimum time on the recipe. Cook longer if necessary.

3.Turn the Oven Set knob to OFF and then remove the foods.

Oven Shelves

Arrange the oven

 

shelf or shelves

E

in the desired

locations while

D

the oven is cool.

C

The correct shelf

B

position depends

A

on the kind of

 

food and the

R

browning desired.

 

As a general rule,

place most foods in the middle of the oven, on either shelf position B or C. See the chart for suggested shelf positions.

Type of Food

Shelf Position

 

 

Angel food cake

A

 

 

Biscuits or muffins

B or C

 

 

Cookies or cupcakes

B or C

 

 

Brownies

B or C

 

 

Layer cakes

B or C

 

 

Bundt or pound cakes

A or B

 

 

Pies or pie shells

B or C

 

 

Frozen pies

A (on cookie sheet)

 

 

Casseroles

B or C

 

 

Roasting

B or R

 

 

14

Page 14
Image 14
GE JGBP40, EGR3001, JR EGR3000 manual How to Set Your Range for Baking, Oven Shelves, Type of Food, Shelf Position