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Proper care and cleaning are important so your range will give you efficient and satisfactory service. FOI1OW these directions carefully in caring for it to help assure safe and proper maintenance.

BE SURE ELE~C PO~R IS OFF BEFORE CLEANING ANY PART OF THE RANGE.

~your range is removed for cleaning, servicing or any reason, A be sure the anti-tip device is re-engaged properly when the

range is replaced. Failure to take this precaution could result in tipping of the range and cause injury.

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Sufiace Unifi and Dfip Pans

To clean the surface units, tum the control to the highest setting for a minute. The coils will bum off any soil.

CA~ON

Be sure all the controls are turned to OFF and the surface units are cool before attempting to remove them.

Do not immerse the surface units in li~ids

of any kind.

Do not clean the surface units in a dishwasher.

Do not bend the surfam unit plug terrninrds.

Do not attempt to clean, adjust or in any way repair the plug-in receptacle.

To remove a surface unit:

To remove the drip pans for cleaning, the surface units must be removed first.

Sutiace Unit

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u’ Drip Pan

Lift the surface unit about 1 inch above the drip pan and pdl it out.

Do not tift the surface unit more than 1 inch.

If you do, it may not he flat on the drip pan when you plug it back in.

Repeated hfting of the surface unit more

than 1 inch above the drip pan can permanently damage the receptacle.

To replace a surface unit:

Replace the drip pan into the recess in the cooktop. Make sure opening in the pan lines up with the rewptacle.

c Insert the terminals of the surfaw unit through the opening in the drip pan and into the receptacle.

Guide the surface unit into plain so it rests everdy.

Drip Pans

Remove the surface units. Then lift out the drip pans.

For best resdts, clean the drip pans by hand.

Place them in a covered container (or a plastic bag) wi~ 1/4 CUP ammonia to loosen the sod. Then scmb

with a soap filled scouring pad if n~ssary. Rinse with clm water and polish with a clean soft cloth.

The tip pans may dso be cleaned in the dishwasher. Black drip pans (on some models) may be cleaned in

aself-cleaning oven after they have been thorou@y rinsed However, self-cleaning them may cause them to lose their ong~ luster and shine.

Clean the area under the drip pans often. Built-up sofl, especially grease, may catch on fire.

Do not cover the drip pans with foil. Using foil so close to the receptacle codd cause shoc~ fire or damage to the range.

Pomelain Enamel CooMop

The porcelain enamel finish is sturdy but breakable if misused. This finish is acid-resistant. However, any acid foods spilled (such as fruit juiws, tomato or vinegar) should not be permitted to remain on the finish.

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U acids spill on the cooktop while it is ho$ use a dry paper towel or cloth to wipe it up right away. Men the surface has coole~ wash with soap and water. Rinse well.

For other spi~s such as fat spattenngs, wash with soap and water or cleansing powdem after the surface has woled. Rinse well. Polish with a dry cloth.

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GE JCP67 manual Sufiace Unifi and Dfip Pans, Pomelain Enamel CooMop