Food | Auto Cook |
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Code | Container | Approx. Time | Comments | |
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Casseroles |
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6 | 1 M- to | 20 to 30 min. | When oven signals, stir if necessary. | |
ingredients in |
| with lid |
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sauce, such as |
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tuna noodle, turkey |
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tetrazzini, and |
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franks and beans |
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Uncooked | 7 | 1 M- to | 40 to 55 min. | When oven signals, stir if necessary. |
ingredients, such as |
| with lid |
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scalloped potatoes, |
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hamburger patty |
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stew |
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Meats, Poultry, |
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Seafood |
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Chicken pieces | 5 | 8 to 24 min. | Cover with plastic wrap. | |
(Up to 2k lbs) |
| baking dish |
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Whole chicken | 8 | 30 to 40 min. | Place in cooking bag; cut slits in bag as | |
(Up to 3 Ibs.) |
| baking dish |
| directed on package. |
Fish fillets (1 lb.) | 3 | 7 to 10 min. | Cover with plastic wrap. | |
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| baking dish |
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Meat loaf (lti Ibs.) | 6 | 24 to 28 min. | Cover with plastic wrap. | |
Hamburger patties | 3 | 7 to 9 min. | Cover with plastic wrap. | |
(4) |
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Sausage patties | 3 | 7 to 9 min. | When oven signals, turn patties over. | |
(12 oz.) |
| baking dish |
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Pork chops | 8 | 30 to 35 min. | Cover with plastic wrap. | |
(4, 1A to |
| baking dish |
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Shrimp (up to 1 lb.) | 2 | 4 to 7 min. | Cover with plastic wrap. | |
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| baking dish |
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Vegetables |
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Frozen, | 2 | 7 to 10 min. | Add amount of water recommended on | |
| with lid |
| package. | |
Frozen, | 3 | Pouch on microwave- | 8 to 10 min. | Cut slits in pouch as directed on |
| safe plate |
| package. | |
Baking potatoes | 4 | 12 to 16 min. | Pierce skin with fork. Arrange around | |
(4, 6 to 8 oz. each) |
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| sides of dish; cover with plastic wrap. |
Cubed potatoes | 4 | 20 to 30 min. | Add 1 to llA cup water. | |
(Up to 2 Ibs.) |
| with lid |
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Fresh vegetables, | 4 | 11/2- to | 13 to 15 min. | Add 1/4 to 1/2 cup water. When oven |
such as carrots, |
| with lid |
| signals, stir if necessary. |
brussels sprouts, |
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broccoli, |
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cauliflower, |
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summer and winter |
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squash, green beans |
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Fruit |
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Baked apples, | 2 | 12 to 14 min. | Add 2 tablespoons water per piece of | |
pears (4) |
| with lid |
| fruit to dish. |
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