IMPORTANT SAFETY INSTRUCTIONS

(continued)

•When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

•Use only glass cookware that is recommended for use in gas ovens.

•After broiling, always take the broiler pan out of the range and clean it. Leftover grease in the broiler pan can catch fire the next time you use the pan.

•When broiling, if meat is too close to the flame, the fat may ignite. Trim excess fat to prevent excessive flare-ups.

•Make sure the broiler pan is in place correctly to reduce the possibility of grease fires.

•If you should have a grease fire in the broiler pan, turn off the oven control, and keep broiler drawer and oven door closed to contain fire until it burns out.

•Never leave jars of fat drippings on or near your range.

Self-Cleaning Oven

•Do not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

•Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self-clean cycle is used.

•Clean only parts listed in this Use and Care Guide.

•Before self-cleaning the oven, remove the broiler pan and other cookware.

•Be sure to wipe up excess spillage before starting the Self-Clean cycle.

•If the self-cleaning mode malfunctions,

turn the oven to OFF and disconnect the power supply. Have serviced by a qualified technician.

SAVE THESE

INSTRUCTIONS

FLOORING UNDER THE RANGE

Your range, like many other household items, is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting.

When moving the range on this type of flooring, use care, and it is recommended that these simple instructions be followed.

The range should be installed on a 1/4-inch thick sheet of plywood (or similar material) as follows:

When the floor covering ends at the front of the range, the area that the range will rest on should be built up with plywood to the same level or higher than the floor covering. This will allow the range to be moved for cleaning or servicing.

LEVELING THE RANGE

Leveling legs are located on each corner of the base of the range. Your range must be level in order to produce proper cooking and baking results. After it is in its final location, place a level horizontally on any oven shelf and check the levelness front to back and side to side. Level the range by adjusting the leveling legs or by placing shims under the corners as needed.

One of the rear leveling legs will engage the Anti-Tip device (allow for some side to side adjustment). Allow a minimum clearance of 1/8 inch between the range and the leveling leg that is to be installed into the Anti-Tip device.

6

Page 5 Page 7
Page 6
Image 6
GE JGBP19, 164D2966P079 warranty Save These Instructions Flooring Under the Range, Leveling the Range, Self-Cleaning Oven
Page 5 Page 7

164D2966P079, JGBP19 specifications

The GE JGBP19,164D2966P079 is a sophisticated gas range designed to elevate your cooking experience with its combination of innovative features, advanced technology, and thoughtful design elements. This model is part of GE’s reputable lineup of household appliances, known for their reliability and efficiency.

One of the standout features of the JGBP19 series is its powerful oven system, which employs a convection cooking feature. This technology circulates hot air throughout the oven, ensuring even cooking and browning, making it especially useful for baking pastries and roasting meats. Home chefs appreciate the ability to achieve consistent results, whether they are preparing a simple family dinner or an elaborate feast for guests.

The range comes equipped with four sealed burners, which provide superior heat control and easy cleanup. The sealed design keeps spills contained, while the high-BTU output means that users can achieve rapid boiling or gentle simmering as needed. Each burner is designed with precision in mind, allowing for a variety of cooking methods, from sautéing to slow cooking.

Another notable characteristic of the GE JGBP19,164D2966P079 is its self-cleaning oven feature, which significantly reduces the time and effort involved in maintaining cleanliness. The self-cleaning function utilizes high temperatures to incinerate food residue, leaving behind a simple ash that can be wiped away easily.

The range is also equipped with an electronic ignition system, which enhances safety and reliability by eliminating the need for standing pilots. Users will benefit from quicker startup times, making cooking more convenient. Additionally, this model features a built-in broiler, allowing for versatile cooking techniques such as broiling and browning, perfect for finishing off dishes with a crispy top.

In terms of design, the GE JGBP19,164D2966P079 offers a sleek and modern appearance with a range of color options to match various kitchen aesthetics. The heavy-duty oven door and sturdy construction signify durability, ensuring that this range will be a long-lasting addition to any kitchen.

Overall, the GE JGBP19,164D2966P079 gas range combines modern convenience with user-friendly features, making it an excellent choice for both novice cooks and culinary enthusiasts. Its blend of technology, efficiency, and style solidifies its position as a notable appliance in the competitive kitchenware market.
Top Page Image Contents