IMPORTANT SAFETY INSTRUCTIONS
Read all instructions before using this appliance.
When using electrical appliances, basic safetv mecautions should be followed~including the following:
●Use this appliance only for its intended use as described in this manual.
●Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the provided installation instructions.
●Don’t attempt to repair or replace any part of your cooktop unless it is specflcally recommended in this book. All other servicing should be referred to a qualified technician.
c Before performing any service,
DISCONNECT THE COOKTOP POWER SUPPLY AT THE HOUSEHOLD DISTRIBUTION
PANEL BY REMOVING THE
FUSE OR SWITCHING OFF THE CIRCUIT BREAKER.
●Do not leave children alone- children should not be left alone or unattended in an area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance,
●Don’t allow anyone to climb, stand or hang on the cooktop.
●CAUTION: ITEMS OF INTEREST TO CHILDREN SHOULD NOT BE STORED IN CABINETS ABOVE A
●Never wear loose-fitting or
–hanging garments while using the appliance. Flammable material could be ignited if brought in contact with hot solid
disk elements and may cause severe bums.
●Use only dry pot holders— moist or damp potholders on hot surfaces may result in bums from steam. Do not let pot holders touch hot solid disk elements. Do not use a towel or other bulky cloth in place of a pot holder.
●For your safety+ never use your appliance for warming or heating the room.
●Storage in or on appliance- Flammable materials should not bo stored on or near the solid disk elements.
*Keep hood and grease filters clean to maintain good venting and to avoid grease fires.
*Do not let cooking grease or other flammable materials accumulate on the cddop.
●Do not use water on grease fires. Never pick up a flaming pan. Smother flaming pan on surface unit by covering pan completely with
Flaming grease outside a pan can be put out by covering with baking soda or, if available, a
●Do not touth solid disk elements. These surfaces may be hot enough to bum even though they are dwk in color. During and after use, do not touch, or let clothing or other flammable materials contact solid disk elements or areas nearby solid disk elements; allow sufficient time for cooling, first.
Potentially hot surfaces include the cooktop and areas facing the Cooktop.
~When cooking po~ follow the directions exactly and always cook the meat to an irikrnal temperature of at least i70°F. This assures thaL in the remote possibility that trichina may be present in the meat, it will be killed and the meat will be safe to eat.
●Use proper pan
●Never leave solid disk elements unattended at high heat settings. 130ilover causes smoking and greasy spillovers that may catch on fire.
●Don’t assume that you know how to operate till parts of the cooktop. Some features may work differently from those on your previous cooktop,
●Clean cooktop with caution,
If a wet sponge or cloth is used to wipe spills an a hot cooking area, be carefld to avoid steam burn.
Same cleansers can produce noxious fumes if applied to a hot surface.
*Only certain types of glass, glasshxmmic, earthenware or other glazed containers are suitable for cooktop service; others may break because of the sudden
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