Food

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Cover

Power bvel & Time

Commenti

Canned spaghetti, etc. Microwave

Lid or

High (10)

3 to 5 min.

Stir before serving.

 

safe dish

plastic wrap

 

 

 

Frozen rice in pouch

Pouch

 

High (10)

6 to 7 min.

Puncture pouch with fork to vent,

(10-OZ.)

 

 

 

 

 

Frozen macaroni &

Microwave

Lid or

High (10)

7 to 10 min.

Stir before serving

cheese, spaghetti

safe dish

plastic wrap

 

 

 

(8 to 14-oz.)

 

 

 

 

 

Frozen Lasagna

Microwave

Wax paper or

High (10)

15 to 20 min.

Rotate dish 1/2 turn after half of cooking time.

(21-OZ. )

safe dish

plastic wrap

 

 

 

Poultry

Canned

Microwave

Lid or

 

2% to 4 min.

(7 k to 10%-OZ. )

safe dish

plastic wrap

High (10)

(I4 to 24-oz.)

 

 

High (10)

4 to 6 min.

Frozen pouch

 

 

High (10)

3’A to 4h

(5 to 6M-oz.)

 

 

 

min.

Main dish

Microwave

No

High (10)

7 to 14 min.

(12 to 17-oz. pkg.)

safe dish

 

 

 

Place in microwave safe dish. Cover; stir after half of time.

Slit pouch before microwaving.

Stir after 5 minutes

Fried chicken

Microwave

No

 

 

If label does not state “fully cooked;’ check

(2 pieces)

safe dish

 

High (10)

2 to 4 min.

for doneness.

(1-lb.–6 pieces)

 

 

High (10)

6 to 7 min.

 

(2-lbs.–8 to 10 pieces)

 

 

High (10)

8 to 10 min.

 

Sauces, Gravies

Canned

Microwave

Lid or

 

 

(10 to 16-oz.)

safe dish

plastic wrap

High (10)

3 to 6 min.

(32-oz.)

 

 

High (10)

6 to 9 min.

Vegetables

Frozen breaded

Microwave

No

High (10)

3 to 5 min.

(7-OZ.)

safe dish

 

 

 

Canned

Microwave

Lid or

 

I % to 2 M

(8 to 9-oz.)

safe dish

plastic wrap

High (10)

(15 to 17-OZ.)

 

 

High (10)

min.

(28 to 32-oz. )

 

 

High (10)

4 to 5 min.

Instant mashed

Microwave

Lid or

 

5 to 6 min.

 

 

potatoes

safe dish

plastic wrap

High (10)

4 to 6 min.

(2 to 6 servings)

 

 

(8 to 12 servings)

 

 

High (10)

8 to 14 min.

Frozen souffle

Microwave

No

Defrost (3)

9 to 13 min.

(12-oz. pkg.)

safe pie

 

Meal-High (7)

9 to 11 min.

 

plate and

 

 

custard cups

 

 

 

Potatoes: baked,

Microwave

Wax paper

 

 

stuffed, frozen

safe dish

 

High (10)

4 to 7 min.

(1 to 2)

 

 

(3 to 4)

 

 

High (10)

7 to 10 min.

Place on microwave trivet or dish.

Place vegetables in microwave safe dish. Add 1/2 cup liquid or liquid from can. Cover.

Use container size and amourr~ of water, milk, butter and salt on package. Cover. After heating, briskly stir in potatoes, adding extra I or 2 tablespoons dry mix.

To Defrost: Place souffle upside down in pie plate.

To Cook: Divide between 4 cusmrd cups. Souffles are done when centers are set.

Check to see that potatoes are N~ IN FOIL. Place on microwave safe dish.

19

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GE 49-8028, JVM132H, 164 D2092P021 warranty Poultry, Sauces, Gravies, Food Contiiner Cover Power bvel & Time Commenti

164 D2092P021, 49-8028, JVM132H specifications

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