Auto Roast Guide

Use containers and coverings as directed at left. Place probe correctly in roast before cooking.

. When oven beeps and flashes “TURN:’ turn meat over.

c Recommended codes are also shown inside oven on Auto Roast Guide.

 

 

 

Final

 

Approx. Time

 

Hold*

 

 

 

 

 

 

 

 

Food

Code

Temp

 

(Min. per lb.)

 

Minutes

 

 

Beef

 

 

 

 

 

 

 

 

Tender Roast

 

 

 

12-14

 

5-1o

 

 

Rare

1

130°

 

 

 

 

Medium

2

140°

 

14-16

 

10-15

 

 

Well

3

165°

 

17-18

 

30

 

 

 

 

 

 

 

 

 

 

 

Pork

 

 

 

 

 

 

 

 

Loin Roast

4

175°

 

18-20

 

20

 

 

 

 

 

 

 

 

 

 

 

Poultry

 

 

 

 

20

 

 

Whole Chicken (3 lbs.)

5

190°

13-15

 

 

Turkey Breast

4

175°

13-15

20

 

 

(Insert probe horizontally into meatiest area.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*Recommended standing time before serving.

 

 

 

 

 

 

 

Automatic Simmer

(Auto Roast code 6)

Your cookbook has information on automatic simmering, including guides and recipes.

Total time includes time to bring food to 180”F. and hold at that temperature until done.

Set Automatic Simmer like Auto Roast, example at left. Display shows “COOL’ until food is 90°F., then switches to show food temperature until 180°F.

Oven switches to Hold at 180°F., until you remove food and turn off oven. If stirring is recommended, you can reset oven by retouching START. Touch CLEAR/OFF after cooking.

Automatic Simmer

(Auto Roast code 6)

 

 

 

Approx.

 

 

Food

 

Time/Hrs.

 

 

 

 

 

 

 

Beef

 

6-8

 

 

Pot Roast*

 

 

 

Stew

 

6-8

 

 

Chili

 

11-13

 

 

Chicken*

I

11-12

I

 

Stewing

 

Broiler~Fryer

 

4-6

 

 

Ham or Pork

I

 

I

PeaSDlit

 

4-6

 

 

Roast

 

 

 

soup

 

 

 

 

Stock/Vegetable

 

3-6

 

 

 

 

13-15

 

*For frozen. add 2 to 3 hours.

 

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GE JVM140H warranty Auto Roast Guide, Automatic Simmer, Auto Roast code, Soup

JVM140H specifications

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