Using the Warming Zone on some models, Food Type

GEAppliances.com

Using the Warming Zone (on some models)

Safety

The WARMING ZONE is located in the back center of the glass surface. Always start with hot food. Do not use to heat cold food. Placing uncooked or cold food on the WARMING ZONE could result in foodborne illness.

To use the WARMING ZONE:

Food Type	Control Setting
Sauces	LO
Soups (cream)	MED
Stews	MED
Vegetables	MED
Hot Beverages	HI
Soups (other than cream)	HI
Breads/Pastries	LO

Instructions

Turn the WARMING ZONE knob to the setting you want, from HI to LO.

To turn off the WARMING ZONE:

Turn the WARMING ZONE knob to OFF.

For best results, all foods on the WARMING ZONE should be covered with a lid or aluminum foil.

Always use pot holders or oven mitts when removing food from the WARMING ZONE, as cookware will be hot.

A HOT surface indicator light will glow when the glass surface is hot and will remain on until the surface is cool enough to touch. Lower settings may not heat the glass surface enough to cause the HOT surface indicator light to come on.

NOTE: The WARMING ZONE will not glow red like the cooking elements.

The chart above shows initial suggested settings only. The temperature, type and amount of food, type of pan and the time held will affect the quality of the food.

CAUTION: Do not leave food on the WARMING ZONE for more than 2 hours.

■Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to clean.

■Use only cookware recommended for top-of-range cooking.

Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support

PB976 specifications

The GE PB976 is a high-performance wall oven that exemplifies innovation and culinary precision. Designed for modern kitchens, it brings together advanced technology, elegant design, and user-friendly features that cater to both amateur cooks and professional chefs.

One of the standout features of the GE PB976 is its True European Convection technology. This system utilizes a third heating element and a high-performance fan to circulate heated air throughout the oven cavity. This ensures even baking and roasting, eliminating hot spots and allowing for consistent results, whether you're baking cookies or roasting a turkey. The convection fan is especially useful in achieving perfect browning and crisping of foods, making it a favorite among culinary enthusiasts.

The oven offers a generous capacity, accommodating large dishes with ease. With multiple racks and adjustable positions, users can cook several dishes simultaneously without compromising cooking performance. The self-cleaning feature makes maintenance a breeze, utilizing high temperatures to burn off remnants of food and grease, leaving the interior clean and ready for the next cooking adventure.

Another notable aspect of the GE PB976 is its advanced control features. The oven is equipped with a smart control panel that includes a touchscreen interface, making it easy to program cooking settings, adjust temperatures, and set timers. Users can also benefit from a variety of cooking modes, including bake, broil, and roast, as well as specialty modes for items like bread and pizza.

Safety is a priority with the GE PB976, featuring a robust set of safety features such as a control lock for preventing accidental operation and a temperature management system that maintains consistent oven temperatures during cooking.

Furthermore, the oven’s sleek design integrates seamlessly into modern kitchen aesthetics, with its stainless steel finish and minimalist design enhancing the overall ambiance of the cooking space.

Overall, the GE PB976 is a versatile and reliable wall oven. Its combination of cutting-edge technology, spacious design, and intuitive controls makes it an excellent choice for anyone looking to elevate their cooking experience.

GE PB976 manual Using the Warming Zone on some models, Food Type

Models: PB976