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Baked Pineapple Bread Pudding

12 slices of white bread, torn into strips to fit food chute

20-ounce (565 g) can pineapple chunks, drained

2 eggs

1 cup (250 ml) half ’n half cream

1 teaspoon (5 ml) vanilla

1 tablespoon (15 ml) melted butter or margarine

112 cups (375 ml) sugar

3 pineapple slices, drained

Insert Chopping/Mixing Blade into food processor bowl and, with processor run- ning, drop bread through food chute to make soft breadcrumbs. Pour into a greased 2-quart (2 L) casserole dish. Place pineapple chunks in food processor bowl with Chopping/Mixing Blade. Process pineapple for 20 seconds. Add eggs, cream, vanilla, melted butter or margarine, and sugar. Process until mixed. Pour pineapple mixture over soft breadcrumbs. Garnish with three pineapple rings overlapping in center. Bake at 350ºF (180ºC) for 1 hour or until golden. Makes 8 servings.

Apple Crisp

6 large Golden Delicious apples,

Topping:

peeled and cored and cut to fit in

12 cup (125 ml) butter, melted

food chute (6 cups [1.5 L] sliced)

1 cup (250 ml) flour

1 tablespoon (15 ml) lemon juice

1 cup (250 ml) sugar

12 cup (125 ml) sugar

1 teaspoon (5 ml) cinnamon

1 tablespoon (15 ml) flour

 

1 teaspoon (5 ml) cinnamon

 

14 teaspoon (1.25 ml) nutmeg

 

Using slicer/shredder disc, slicing side up, slice apples. Put apples in a large bowl. Drizzle lemon juice over apples. Sprinkle apples with sugar, flour, cinnamon, and nutmeg. Stir to mix, then put apples in ungreased 2-quart (2 L) baking dish. Using Chopping/Mixing Blade, place topping ingredients in work bowl and pulse until mixed. Crumble topping over apples. Bake at 375ºF (190ºC) for 30 minutes. Serve topped with vanilla ice cream. Makes 6 servings.

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Hamilton Beach 70450C manual Baked Pineapple Bread Pudding, Apple Crisp, Topping

70450C specifications

The Hamilton Beach 70450C is an innovative and versatile 2-in-1 bagel and toaster oven, designed to cater to the needs of modern kitchens. With its sleek design and efficient functionality, this appliance stands out for its ability to toast, bake, and broil a variety of foods.

One of the main features of the Hamilton Beach 70450C is its dual function as both a toaster and an oven. This versatility is ideal for preparing everything from crispy bagels and perfectly toasted bread to delicious baked pastries and casseroles. The unit’s compact size allows it to fit snugly on kitchen countertops, making it a great choice for those limited on space.

The toaster oven comes equipped with a dedicated bagel setting, which ensures that bagels are toasted to perfection by applying greater heat to the cut side while toasting the outer side to a golden brown. This thoughtful feature enhances the flavor and texture of your bagel, making breakfast a delight.

Moreover, the Hamilton Beach 70450C includes an easy-to-use control panel with adjustable temperature settings and a timer, allowing users to customize the cooking process to their preferences. Whether heating leftovers or baking a small dish, these adjustable features enhance cooking precision and convenience.

Another significant characteristic of this model is its roomy interior that can accommodate a variety of dishes. The pull-out crumb tray simplifies cleaning, as crumbs and food debris can be easily removed without hassle.

One notable technology integrated into the Hamilton Beach 70450C is its energy-efficient heating element, which facilitates faster cooking times while using less electricity compared to traditional ovens. The appliance heats up quickly, reducing preheating times, and it efficiently circulates heat for even cooking results.

Overall, the Hamilton Beach 70450C is a practical and reliable kitchen appliance that combines style with functionality. Its dual capabilities, user-friendly design, and advanced features make it an excellent addition to any cooking space, appealing to both beginners and seasoned cooks alike. From quick breakfasts to casual dinners, this toaster oven is equipped to handle various culinary tasks effortlessly.