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Honey Mustard Roast Chicken

6 pound roasting chicken

2 tablespoons honey

Salt and pepper

1 tablespoon prepared mustard

Remove giblets from chicken cavity and use for gravy if desired. Rinse chicken in cold water. Pat dry. Sprinkle with salt and pepper. Place broiling grid in low posi- tion in baking pan. Place chicken on broiling grid. Cook at 350ºF for 2 hours or until done. Remove from oven. Combine honey and mustard and spoon or brush over chicken. Let chicken stand for 5 minutes before carving or cutting.

Makes 6 to 8 servings.

Baked Ziti

12

pound lean ground beef

12

cup sour cream

2 tablespoons finely chopped onion

12

cup shredded mozzarella cheese,

112

cups spaghetti sauce

 

about 4 ounces

112

cups uncooked ziti pasta

14

cup grated Parmesan cheese

In a skillet over medium-high heat, cook ground beef and onion until beef is done, about 8 minutes. Add spaghetti sauce and stir to mix. Set aside. Cook pasta according to package directions. Drain. In a greased 9x5-inch metal loaf pan layer the following: half of pasta, sour cream, half of meat sauce, remaining pasta, moz- zarella, then remaining meat sauce. Sprinkle with Parmesan cheese. Bake at 350ºF for 30 minutes. Makes 2 to 3 servings.

Crispy Catfish Fillets

12

cup grated Parmesan cheese

14 cup melted butter

20 buttery crackers, crushed

4 catfish fillets, about 8 ounces each

13

cup fresh parsley sprigs, minced

 

Place cheese, crackers, and parsley in large shallow bowl. Mix. Dip fillets in butter then place in cracker mixture to coat. Lay fillets on aluminum foil-lined baking pan. Bake at 400˚F for 15-20 minutes. Makes 4 servings.

Parsley Potatoes

5 red potatoes, about 112 pounds

14

teaspoon salt

1 tablespoon vegetable oil

14

teaspoon pepper

1 tablespoon minced fresh parsley

 

 

Scrub potatoes and cut each into 6 wedges. Place in a bowl. Drizzle with oil. Sprinkle with parsley and seasonings. Stir to mix. Pour into baking pan. Bake at 400ºF for 35 minutes or until fork tender. Makes 4 servings.

Minute Muffins

1 cup self-rising flour

12 cup milk

2 tablespoons mayonnaise or sour cream

Stir together ingredients. Spoon into greased 6-cup muffin pan. Bake at 450°F for 12 minutes or until done. Makes 6 muffins.

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Hamilton Beach 840151000 Honey Mustard Roast Chicken, Baked Ziti, Crispy Catfish Fillets, Parsley Potatoes, Minute Muffins

840151000 specifications

The Hamilton Beach 840151000 is a versatile and efficient countertop appliance designed to simplify meal preparation for home cooks. This kitchen essential is particularly well-known for its ability to combine multiple functions, allowing users to bake, roast, grill, and even warm food. With its spacious interior and user-friendly features, it stands out in the realm of multifunctional cooking.

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Cleaning up after cooking is made easier with removable trays and a non-stick interior, enabling hassle-free maintenance. The appliance is also designed with safety in mind, featuring cool-touch handles to prevent burns and a built-in timer that automatically shuts off once cooking is complete.

In summary, the Hamilton Beach 840151000 is a multifunctional countertop appliance that brings convenience and efficiency to the kitchen. With features like a spacious interior, advanced convection technology, and user-friendly controls, it is a practical choice for anyone looking to streamline their cooking process. Whether you’re baking, roasting, or grilling, this appliance is designed to deliver delicious results with ease.