PREPARE FOR MIXING
1. Place the mixing bowl on the bowl support.
2. Pour ingredients into the bowl.
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3. Swing the bowl back to the mix position.
4. Place the agitator inside the bowl, and then attachit to the
agitator shaft (Fig. 6).
5. Lift bowl support.
6. Correctly close the bowl guard wire cage.
7. The mixer is now ready for mixing. (See TIMER
OPERATION.)
Fig. 6
STANDARD TIMER OPERATION
Using the Count-Up Mode (Continuous Mixing)
1. Turn the SP EED dial to sel ect a m ix speed (the S PEED set ting ca n be cha nged at any
time during the mixing operation).
NOTE: STIR is to be used for incorporating ingredients. Do not use to develop dough
products.
2. Set the timer on hold by turning the TIME selectorcounterclockwise until HoLd appears in
the TIME window.
3. Press the START button to begin mixing. The timer starts countingforward from 00:00.
NOTE: If the wire cage is opened at any time, the mixing operationwill stop. To resume
the mixing operation, close the wire cage and press the START button.
4. Use the STOP button to stop the mixer; the mixing time is displayedin the TIME
window.
5. Press the START button to resume mixing if needed.
NOTE: When the timer reaches 15:00 minutes, the beeper will sound momentarily and
timer will rollover to 00:01 and continue counting untilthe STOP button is pressed.
Fig. 7