– 22 –
1 Load
2 Skip
4 Skip
5 Load 6 Skip
7 Load
3 Load
Fig. 18
Spits are sharp. Use care when loading product.
SPIttING ��� CHICKENS oN ForK SPItS
Press pointed ends of spits into whole poultry so points
go through the chest-wing and leg-thigh regions (fig. 17).
Load four or ve chickens on each fork spit.
Fig. 17
SPIttING — CHICKENS oN tHErMo-WaVE SPItS
After tying chickens, insert thermo-wave spit through
neck rst. Load three or four chickens on each thermo-
wave spit.
LoaDING — CHICKENS oN raCKS
Place chicken cavity over spindle, legs down, neck up
and breast forward (fig. 18). fold and cross legs; hook
leg ends under side rods of rack. Break wings at top
joint; fold wings behind bird. Load four- or ve-chickens
per rack, depending on rack. Load seven racks.
LoaDING — CHICKEN PIECES IN baSKEtS
Load chicken pieces in basket in any appropriate
arrangement (fig. 19).
Fig. 19
LoaDING aCCESSorIES oN tHE rotor
• Advance the Rotor as needed using
the Rotate knob, load access ory
into position 1, skip position 2, load
position 3, etc. (fig. 20).
• Chickens must clear top of oven; no
parts can stick out.
• Do not mix different types of
accessories on the rotor at the same
time.
Fig. 20