– 9 –
oPEratIoN
Hot glass, grease and parts can cause burns. Use care when operating and servicing
the oven.
oPErator CoNtroLS (fig. 12)
MESSaGE — Provides instructions.
CENtEr
aDD 5 Adds 5 minutes to the current step of the
program each time it is pressed.
ProbE   —   Displays  temp erature,  ext ernal  meat 
probe.
0 – 9 — Number keys enter numeric values.
CLEar — clears time or temperature entry .
MaNUaL 0 — Enter a mANUAL Program.
ENtEr — Accepts time or temperature entry.
Start Begins cooking cycle.
ProGraM — Enters program mode to modify a cook
program; press P for 3 seconds.
StoP — Stops cycle.
SILENCE — Silences beeper.
CLoCK — Sets the clock for time of day.
CLEaN Initiates AUTOmATIc cLEANING, refer
to pages 26 – 31.
rotatE — Rot or on/off , pauses c ooking c ycle;
pauses cleaning cycle.
MaIN PoWEr SWItCH Turns oven and controls on or off.
Fig. 12
oN
oFF
P
CLoCK
aDD
5
Start
StoP
CLEar
ENtEr
1 2 3
4 5 6
7 8 9
0
MaNUaL
0
P
789
456
123
ENtEr
CLEar
Start
CLoCK
aDD
5
StoP
tEMPEratUrE
tIME
F
C
ProGraM
aM
PM
StEP
1 2 3 4
MaNUaL
0
CLEaN
CLEaN
rotatE