2. Maintenance

IMPORTANT

1.This icemaker must be maintained individually, referring to the instruction manual and labels provided with the icemaker.

2.To have the optimum performance of this icemaker, the following consumable parts need periodic inspection, maintenance and replacement:

Extruding Head

Housing

Gear Motor

Auger

Mechanical Seal

These parts should be inspected at least once a year or every 10,000 hours of operation. Their service life, however, depends on water quality and environment. More frequent inspection and maintenance are recommended.

Consult with your local distributor about inspection and maintenance service. To obtain the name and phone number of your local distributor, call Hoshizaki Care at 1-800-233-1940 in the USA.

1) Stainless Steel Exterior

To prevent corrosion, wipe the exterior occasionally with a clean and soft cloth. Use a damp cloth containing a neutral cleaner to wipe off oil or dirt build up.

2)Storage Bin and Scoop

Wash your hands before removing ice. Use the plastic scoop provided (accessory).

The storage bin is for ice use only. Do not store anything else in the bin.

Keep the scoop clean. Clean using a neutral cleaner and rinse thoroughly.

Clean the bin liner using a neutral cleaner. Rinse thoroughly after cleaning.

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Hoshizaki F-500BAF(-C) instruction manual Maintenance

F-500BAF(-C) specifications

The Hoshizaki F-500BAF(-C) is a highly efficient ice maker designed to meet the demands of commercial kitchens and restaurants. Known for its reliability, this model stands out due to its innovative technology, robust build quality, and user-friendly operation.

One of the key features of the Hoshizaki F-500BAF(-C) is its production capacity. The unit can produce up to 500 pounds of crescent cube ice daily, making it ideal for busy establishments that require a consistent supply of ice. The crescent-shaped cubes produced are not only aesthetically pleasing but also offer superior cooling properties, making them perfect for cocktails and other beverages.

The F-500BAF(-C) is equipped with an advanced water management system that ensures maximum efficiency. This system minimizes water wastage and enhances ice production, contributing to reducing operational costs. Additionally, the unit boasts a built-in antimicrobial agent that helps in the prevention of mold and bacteria, ensuring the ice produced remains clean and safe for consumption.

Another highlight of this ice maker is its durable construction. The exterior is made from stainless steel, which not only provides durability but also facilitates easy cleaning and maintenance. The unit is also designed with a large capacity bin that can hold up to 350 pounds of ice, reducing the frequency of refills in bustling environments.

Furthermore, the Hoshizaki F-500BAF(-C) employs a unique technology called CycleSaver, which ensures energy efficiency without compromising on performance. This technology reduces the time the machine takes to make a batch of ice, resulting in lower energy consumption during peak operation hours.

The user-friendly interface includes intuitive controls that allow staff to easily adjust settings and monitor ice production levels. With its compact footprint, the Hoshizaki F-500BAF(-C) fits seamlessly into various kitchen layouts, making it a versatile choice for different establishments.

Overall, the Hoshizaki F-500BAF(-C) is a top-tier ice making solution combining impressive capacity, energy efficiency, and advanced features to meet the rigorous demands of modern food service operations. Whether for bars, restaurants, or hotels, this ice maker leads the way in performance and reliability.