Choice of Utensils, Be convex Bowed out Be rimmed

Sealed Hob General Information (C262E)

CHOICE OF UTENSILS

Every Electric Hob deserves the right choice of utensils. We recommend for optimum performance the use of good quality utensils.

PANS SHOULD NOT

Be concave (bowed in)

Be convex

(bowed out)

Be rimmed

Be deeply ridged

But essentially Flat

Always ✓	Never ✗

● Use good quality flat-based	● Use gauze, metal pan
cookware on all electric heat	diffusers, asbestos mats and
sources.	stands e.g. Wok stands –
	they can cause overheating.
● Ensure pans have clean, dry
bases before use.	● Use utensils with skirts or
	rims e.g. buckets and some
● Ensure pans match size of	kettles.
heating area.
	● Use badly dented or distort-
● Remember good quality pans	ed pans.
retain heat well, so generally
only a low or medium heat is	● Leave an element switched
necessary.	on when not cooking.
	● Cook food directly on the
● Ensure pan handles are	hotplate.
positioned safely and away
from heat sources.	● Drag or slide utensils across
	the hob surface.
● Lift pans, do not drag.
	● Place large preserving pans
● Use pan lids except when	or fish kettles across two
frying.	hotplates.
● Deal with spillage	● Place plastic vessels or
immediately but with care.	utensils on a hot hob.
	● Use the hob as an area for
	storage

Always place pans

centrally on the

hotplate

C363E, C262E, C366E, C361E, C362E specifications

The Hotpoint C362E, C361E, C366E, C262E, and C363E models represent a versatile and efficient series of cookers designed to meet the needs of modern households. Featuring a blend of advanced technologies and user-friendly designs, these cookers promise to elevate your culinary experience while maintaining efficiency and safety.

One of the key features across these models is the multi-function oven. With various cooking modes, including fan-assisted convection, grill, and conventional heating, users can tailor their cooking methods to suit a wide range of recipes. The even heat distribution helps ensure that food is cooked perfectly every time, whether you’re roasting a chicken or baking pastries.

In terms of design, these models showcase a sleek and contemporary appearance, available in multiple finishes to suit different kitchen aesthetics. The clean lines and minimalist control panel contribute to an easy-to-navigate interface, allowing users to select settings effortlessly.

Safety is paramount in the Hotpoint C-series, and features such as the thermostatic temperature control and flame failure safety device are integral parts of these cookers. The flame failure device automatically cuts off the gas supply if the flame goes out, providing peace of mind for families. Additionally, the child safety lock ensures that little hands cannot accidentally operate the oven.

The Hotpoint models also incorporate self-cleaning technology, reducing the burden of maintenance. The pyrolytic cleaning function heats the oven to high temperatures, turning food residues into ash that can be easily wiped away. This not only saves time but also ensures that the oven remains hygienic and in excellent condition.

Moreover, energy efficiency is a vital characteristic of the C-series cookers. With high-grade insulation and advanced heating elements, these models are designed to use less energy without compromising on performance, making them an environmentally friendly choice for conscientious consumers.

With their combination of exceptional cooking capabilities, safety features, and energy efficiency, the Hotpoint C362E, C361E, C366E, C262E, and C363E cookers stand out as reliable and stylish options for anyone looking to enhance their kitchen experience. Each model caters to a range of culinary needs while ensuring that cooking is enjoyable and efficient. Whether you are a novice cook or an experienced chef, these cookers are designed to inspire creativity in the kitchen.

Hotpoint C361E, C362E Choice of Utensils, Be convex Bowed out Be rimmed, But essentially Flat

Models: C363E C262E C366E C361E C362E