Hotpoint DX 1032 CX S manual Programming cooking, Practical cooking advice

Models: DX 1032 CX S

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Programming cooking

Programming cooking

!A cooking mode must be selected before programming can take place.

!In both TOP and MAIN ovens for the manual cooking programs it is possible to set the cooking time from 00:01 to 23:59.

For the automatic cooking functions the cooking time is imposed automatically and can be altered only by 5 to 20 minutes, depending on the cooking programme.

Programming the cooking duration

1.Press the Programming the cooking duration button, until the digits on the display begin to flash.

2.Press and hold the +/- buttons to set the desired cooking time.

3.Press the Setting the end time for a cooking mode button- the cooking time will appear on the display.

4.Press START/STOP button to start cooking

5.When the cooking program has finished the display wil show the “END” sign.

Setting the end time for a cooking mode

!A cooking duration must be set before the cooking end time can be scheduled.

!For the delayed programming to work properly, the clock should be set to the correct time.

1.Follow steps 1 to 3 to set the duration as detailed above.

2.Press the end cooking iconPractical cooking advice and the digitts on the display begin to flash.

3.Press the “+” and “-” buttons to adjust the cooking end time value.

4.Confirm the desired cooking end time value by pressing again the end cooking iconManual background .

5.Press the Manual background button to activate the programmed mode.

The DISPLAY shows the cooking end time and the cooking duration alternately.

6.Once cooking has finished, “END” appears on the display and a buzzer sounds.

• For example: it is 9:00 a.m. and a time of 1 hour and 15 minutes is programmed, while the end time is set to 12:30. The programme will start automatically at 11:15 a.m.

To cancel programming press the Manual background button.

Practical cooking advice

GB

 

!Do not place racks in position 1 and 5 during fan- assisted cooking. This is because excessive direct heat can burn temperature sensitive foods.

!In the GRILL cooking mode, place the dripping pan in position 1 to collect cooking residues (fat and/or grease).

MULTILEVEL

Use positions 2 and 4, placing the food which requires more heat on 2.

Place the dripping pan on the bottom and the rack on top.

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

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Hotpoint DX 1032 CX S manual Programming cooking, Practical cooking advice, Programming the cooking duration