Using The ‘Slow’ Setting

Points to bear in mind when preparing food:

1.Make sure all dishes will fit into the oven before preparing the food.

2.All dishes cooked by the ‘Slow’ setting should be cooked for a minimum of 6 hours. They will ‘hold’ at this setting for a further hour but marked deterioration in appearance will be noticed in some cases.

3.Joints of meat and poultry should be cooked at fan oven 170o C for 30 mins before turning to the Slow setting.

4.Meat over 2.7 Kg. (6 lbs) and poultry over 2 Kg. (4 lbs 8oz) are unsuitable for the Slow setting.

5.Always stand covered joints on a rack over the meat tin, to allow good air circulation.

6.Pork joints can only be cooked, if by testing with a meat thermometer and internal temperature of at least 88oC is reached.

7.This method is unsuitable for stuffed meat and poultry.

8.Always bring soups, casseroles and liquids to the boil before putting in the oven.

9.When casseroles are used, cover the food first with foil and then the lid to prevent loss of moisture.

10.Always thaw frozen food completely before cooking.

11.Root vegetables will cook better if cut into small even sized pieces.

12.Always adjust the seasoning and thickenings at the end of the cooking time.

13.Egg and fish dishes need only 1-5 hours cooking and should be observed from time to time.

14.Dried red kidney beans must be boiled for a minimum of ten minutes after soaking, before inclusion in any dish.

Storage and Re-heating of food

1.If food is to be frozen or not served immediately, cool it in a clean container as quickly as possible.

2.Thaw frozen food completely in the refrigerator before re- heating.

3.Re-heat food thoroughly and quickly either on the gas burner or in the fan oven, 170oC and then serve immediately.

4.Only re-heat food once.

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Hotpoint EG95 manual Using The ‘Slow’ Setting, Points to bear in mind when preparing food, Storage and Re-heating of food

EG95 specifications

The Hotpoint EG95 is a versatile and efficient freestanding gas cooker designed for modern kitchens. It combines practicality, style, and advanced cooking technologies to enhance your culinary experience.

One of the standout features of the Hotpoint EG95 is its dual fuel configuration. This means it utilizes gas for cooking, offering precise temperature control, while the electric oven ensures even heat distribution for baking and roasting. This combination allows home cooks to enjoy the best of both worlds, with the benefits of gas cooking along with the reliability of electric ovens.

The cooker features a spacious 65-liter main oven, providing ample space to prepare meals for families or gatherings. The oven includes multiple functions, such as conventional cooking and a grill option, allowing users to optimize their cooking techniques based on their needs. Additionally, the second oven offers a capacity of 35 liters, perfect for smaller dishes or supplementary cooking.

In terms of energy efficiency, the Hotpoint EG95 is rated Class A, promising lower energy consumption without compromising performance. With an energy-efficient appliance, users can save on utility bills while contributing to environmental preservation.

A user-friendly digital display makes it easy to set cooking times and temperatures accurately. The integrated timer allows for precise meal preparation, which is particularly useful for those with busy schedules. The gas burners on the hob, ranging from rapid burners to simmer ones, provide fantastic flexibility, accommodating various pot sizes and cooking styles.

Cleaning the Hotpoint EG95 is made simpler thanks to the catalytic cleaning technology used in the ovens. This process helps break down grease and food residues, allowing for a hassle-free maintenance experience.

The cooker also includes safety features such as a flame failure device, which automatically cuts off the gas supply if a flame is extinguished, ensuring peace of mind while cooking.

With its sleek design and stainless steel finish, the Hotpoint EG95 looks stylish in any kitchen setting, making it a popular choice among homeowners. Its high-quality build and advanced features ensure that it meets the demands of everyday cooking while enhancing the overall kitchen experience.

In conclusion, the Hotpoint EG95 is a well-rounded gas cooker offering practicality, advanced technology, and safety features, making it an essential appliance for any modern kitchen.