Hotpoint EH10 manual For Your Safety, Always

Models: EH10

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For Your Safety

When used properly your Hotpoint appliance is completely safe but as with any electrical product there are certain precautions that must be observed.

PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.

Always

Always make sure you remove all packaging from inside the oven and grill compartments before switching on for the first time.

Always make sure you understand the controls prior to using the appliance.

Always keep children away from the appliance when grilling as the surfaces will get extremely hot during and after use.

Always make sure all controls are turned off when you have finished cooking and when not in use.

Always stand back when opening an oven door to allow any build up of steam or heat to disperse.

Always use dry good quality oven gloves when removing items from the oven/grill.

Always place pans centrally over the hotplate making sure handles are kept away from the edge of the hob and cannot become heated by other hotplate/pans.

Always take care to avoid heat/steam burns when operating the controls.

Always turn off the electricity supply at the wall switch before cleaning and allow the appliance to cool.

Always make sure the shelves are in the correct position before switching on the oven.

Always keep the oven and grill doors closed when the appliance is not in use.

Always keep the appliance clean, as a build up of grease or fat from cooking can cause a fire.

Always follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth.

Always keep ventilation slots clear of obstructions.

Always refer servicing to a qualified appliance service engineer.

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Hotpoint EH10 manual For Your Safety, Always

EH10 specifications

The Hotpoint EH10 is a versatile and modern electric cooker designed to meet the demands of today's household. With its combination of style and functionality, it offers a reliable cooking solution for any kitchen.

One of the standout features of the Hotpoint EH10 is its dual fuel capability. This means it combines the precision of gas cooking with the efficiency of electric ovens, providing a balanced and versatile cooking experience. The gas hob is equipped with multiple burners, allowing users to prepare multiple dishes simultaneously, while separate controls ensure precision cooking.

The EH10 boasts a spacious oven, which provides ample room for large meals and multiple trays. Its even cooking technology ensures that heat is distributed evenly, helping to eliminate hot spots that can lead to inconsistent results. This is especially beneficial for baking, where precise temperatures are crucial.

Moreover, the Hotpoint EH10 comes with several cooking modes, including fan-assisted cooking, grill, and traditional baking. The fan-assisted mode is particularly advantageous as it circulates hot air around the oven, cooking food evenly and quickly. This feature is complemented by advanced heat retention technology, which helps maintain the desired temperature for longer periods, making it energy efficient.

Cleaning the Hotpoint EH10 is made easy with its self-cleaning function. The oven’s catalytic liners absorb grease and grime during cooking, breaking them down so they can be wiped away effortlessly. This significantly reduces the time and effort required for maintenance.

In terms of safety, the Hotpoint EH10 includes features such as flame failure devices, which automatically shut off the gas supply in the event of a burner going out. This adds an essential layer of safety, especially in busy households.

With a sleek design available in various finishes, including stainless steel, the Hotpoint EH10 can easily complement different kitchen styles. Its user-friendly interface ensures that even novice cooks can navigate it with ease, making cooking an enjoyable experience.

In conclusion, the Hotpoint EH10 stands out as an efficient and practical cooking appliance. Its blend of modern features, coupled with safety and ease of use, makes it an excellent addition to any kitchen, catering to both everyday meals and special occasions.